WISMETTAC HARRO FOODS LIMITED

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HMRC trader directory · ref 197571 · published 2016-01 to 2026-06

36Commodity codes
117Months published
554Published links
2016-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2016-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1605 29 00Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked)ImporterExporter952016-01 – 2026-06
0306 17 92Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in waterImporterExporter552016-11 – 2026-06
1604 32 00Caviar substitutes prepared from fish eggsImporter432022-01 – 2026-06
1605 55 00Octopus, prepared or preserved (excl. smoked)Importer372022-02 – 2026-06
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer362022-02 – 2026-06
0304 87 00Frozen fillets of tuna "of the genus Thunnus", skipjack or stripe-bellied bonito "Euthynnus [Katsuwonus] pelamis"Importer312018-03 – 2026-05
03HS chapter: HMRC publishes no description for a chapter-level linkImporterExporter292016-02 – 2025-08
0306 16 99Frozen cold-water shrimps and prawns "Pandalus spp.", even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in waterImporterExporter252017-04 – 2025-08
0307 43 38Squid "Loligo spp.", frozen (excl. "Loligo vulgaris, pealei and gahi")Importer172022-07 – 2026-04
1602 32 19Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)ImporterExporter172023-08 – 2026-06
1604 17 00Prepared or preserved eels, whole or in pieces (excl. minced)Importer172016-04 – 2026-05
1604 20 05Preparations of surimiImporter162022-01 – 2026-05
0304 81 00Frozen fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho"Importer152022-11 – 2025-04
16HS chapter: HMRC publishes no description for a chapter-level linkImporterExporter152016-07 – 2025-12
0304 89 90Frozen fish fillets, n.e.s.Importer122022-01 – 2026-02
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter112025-06 – 2026-06
1604 14 28Prepared or preserved skipjack, whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil)Importer112022-01 – 2025-12
0306 14 90Frozen crabs, even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water (excl. "Paralithodes camchaticus", "Chionoecetes spp.", "Callinectes sapidus" and "Cancer pagurus")ImporterExporter102016-11 – 2022-12
0303 89 90Frozen fish, n.e.s.Importer82023-12 – 2026-06
0304 61 00Frozen fillets of tilapia "Oreochromis spp."Importer82022-04 – 2026-02
1602 32 30Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer52017-06 – 2026-04
1604 19 97Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen)ImporterExporter52019-06 – 2023-12
1605 21 90Shrimps and prawns, prepared or preserved, in immediate packings of a net content of > 2 kg (excl. merely smoked, and in airtight containers)Importer52017-05 – 2021-10
0302 14 00Fresh or chilled Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho"Importer42026-03 – 2026-06
0307 22 90Scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, frozen, even in shell (excl. Coquilles St Jacques "Pecten maximus")Importer42022-12 – 2026-06
1604 15 11Fillets of mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preservedImporter42022-03 – 2023-07
0303 13 00Frozen, Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho"Importer32023-08 – 2023-11
0304 41 00Fresh or chilled fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho"Importer32024-02 – 2024-04
1605 54 00Cuttlefish and squid, prepared or preserved (excl. smoked)Importer32024-01 – 2025-04
0306 17 99Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus")ImporterExporter22018-08 – 2023-08
1604 20 90Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)Exporter22019-03 – 2019-05
0302 32 90Fresh or chilled yellowfin tunas "Thunnus albacares" (excl. for industrial processing or preservation)Importer12024-02 – 2024-02
0302 91 00Fresh or chilled fish livers, roes and miltImporter12023-08 – 2023-08
0305 20 00Fish livers, roes and milt, dried, smoked, salted or in brineImporter12022-06 – 2022-06
0305 59 85Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal)Importer12023-10 – 2023-10
1605 21 10Shrimps and prawns, prepared or preserved, in immediate packings of a net content of <= 2 kg (excl. merely smoked, and in airtight containers)Importer12022-07 – 2022-07