Published trader · United Kingdom

CRANSWICK COUNTRY FOODS PLC

ImporterExporter

HMRC trader directory · ref 16509 · published 2019-04 to 2026-06

69Commodity codes
87Months published
1,831Published links
2019-04First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2019-042026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0206 49 00Edible offal of swine, frozen (excl. livers)ImporterExporter872019-04 – 2026-06
0203 29 59Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)ImporterExporter862019-04 – 2026-06
0203 29 13Frozen loins and cuts thereof of domestic swine, with bone inImporterExporter672019-05 – 2026-04
0203 29 55Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)ImporterExporter652020-12 – 2026-06
02HS chapter: HMRC publishes no description for a chapter-level linkImporterExporter592019-05 – 2026-06
0206 30 00Fresh or chilled edible offal of swineImporterExporter592021-01 – 2026-06
0203 19 55Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof)ImporterExporter582021-02 – 2026-06
0203 19 15Fresh or chilled bellies "streaky" and cuts thereof of domestic swineImporterExporter572021-01 – 2026-06
0203 19 13Fresh or chilled loins and cuts thereof of domestic swineImporter542022-01 – 2026-06
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)ImporterExporter542022-01 – 2026-06
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporterExporter542022-01 – 2026-06
0203 29 11Frozen fore-ends and cuts thereof of domestic swineExporter532019-04 – 2025-12
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)ImporterExporter512021-10 – 2026-06
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=ImporterExporter512021-10 – 2026-06
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)ImporterExporter492022-01 – 2026-06
1602 20 90Preparations of liver (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g and goose or duck liver)Importer492022-01 – 2026-06
0207 13 10Fresh or chilled boneless cuts of fowls of the species Gallus domesticusImporter482022-01 – 2026-06
0203 22 19Frozen shoulders and cuts thereof of domestic swine, with bone inExporter442019-04 – 2024-12
0207 13 40Fresh or chilled backs, necks, backs with necks attached, rumps and wing-tips of fowls of the species Gallus domesticusImporterExporter412021-01 – 2026-06
0207 26 10Fresh or chilled boneless cuts of turkeys of the species domesticusImporter402022-06 – 2026-06
0210 19 40Loins and cuts thereof of domestic swine, salted or in brineImporterExporter362023-03 – 2026-06
0203 29 90Frozen meat of non-domestic swine (excl. carcases and half-carcases and hams, shoulders and cuts thereof, with bone in)ImporterExporter352019-10 – 2026-05
0210 12 19Bellies "streaky" and cuts thereof of domestic swine, dried or smokedImporterExporter342022-01 – 2026-06
0207 13 99Fresh or chilled edible offal of fowls of the species Gallus domesticus (excl. livers)Exporter322021-01 – 2026-06
0203 19 59Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)Importer312022-01 – 2026-05
0207 13 60Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone inImporterExporter312021-01 – 2025-10
0207 14 10Frozen boneless cuts of fowls of the species Gallus domesticusImporterExporter292021-02 – 2026-05
0408 99 80Birds' eggs, not in shell, fresh, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter, suitable for human consumption (excl. dried and egg yolks)Importer292022-01 – 2026-04
0203 29 15Frozen bellies "streaky" and cuts thereof of domestic swineImporterExporter242019-10 – 2026-06
0209 10 11Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted or in brineImporterExporter242019-12 – 2026-06
0210 19 70Domestic swine loins and cuts thereof, dried or smokedExporter232023-03 – 2026-02
0203 22 90Frozen hams, shoulders and cuts thereof of non-domestic swine, with bone inExporter222019-06 – 2025-11
0210 19 50Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)ImporterExporter192021-10 – 2026-03
0207 14 60Frozen legs and cuts thereof of fowls of the species Gallus domesticus, with bone inExporter152021-02 – 2026-06
0203 19 11Fresh or chilled fore-ends and cuts thereof of domestic swineImporterExporter142021-11 – 2025-04
0203 12 19Fresh or chilled with bone in, domestic swine shoulders and cuts thereofImporterExporter132021-10 – 2023-01
0207 14 30Frozen whole wings, with or without tips, of fowls of the species Gallus domesticusExporter132021-08 – 2025-10
1602 32 19Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)ImporterExporter122023-06 – 2026-06
1604 16 00Prepared or preserved anchovies, whole or in pieces (excl. minced)Importer102024-05 – 2025-08
0203 11 90Fresh or chilled non-domestic swine carcases and half-carcasesExporter92022-09 – 2024-04
0207 14 99Frozen edible offal of fowls of the species Gallus domesticus (excl. livers)ImporterExporter92021-02 – 2025-11
16HS chapter: HMRC publishes no description for a chapter-level linkExporter92023-05 – 2026-05
1602 41 90Prepared or preserved hams and cuts thereof, of swine (excl. domestic)Importer92022-05 – 2025-08
0203 22 11Frozen hams and cuts thereof of domestic swine, with bone inExporter82020-01 – 2025-12
0207 13 30Fresh or chilled whole wings, with or without tips, of fowls of the species Gallus domesticusImporterExporter82021-01 – 2023-11
1602 49 30Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Exporter72021-10 – 2024-01
1602 49 15Prepared or preserved mixtures of domestic swine hams, shoulders, loins, collars and parts thereof (excl. mixtures of only loins and hams or only collars and shoulders)ImporterExporter62023-06 – 2025-12
1602 32 30Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer52025-05 – 2026-03
0201 30 00Fresh or chilled bovine meat, bonelessImporter42022-02 – 2022-12
1601 00 10Liver sausages and similar products and food preparations based thereonImporter42022-02 – 2025-10
0203 12 11Fresh or chilled with bone in, domestic swine hams and cuts thereofImporterExporter32022-01 – 2024-02
0203 21 10Frozen domestic swine carcases and half-carcasesExporter32020-10 – 2022-03
0210 12 11Bellies "streaky" and cuts thereof of domestic swine, salted or in brineExporter32021-10 – 2023-12
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)ImporterExporter32023-06 – 2024-12
0207 13 50Fresh or chilled breasts and cuts thereof of fowls of the species Gallus domesticus, with bone inImporter22025-07 – 2025-08
0207 27 30Frozen whole wings, with or without tips, of turkeys of the species domesticusExporter22021-02 – 2021-03
0210 11 31Domestic swine hams and cuts thereof, dried or smoked, with bone inImporter22024-10 – 2024-11
0210 20 90Boneless meat of bovine animals, salted, in brine, dried or smokedImporter22026-05 – 2026-06
1602 49 50Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)ImporterExporter22024-11 – 2024-12
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Exporter12023-11 – 2023-11
0203 19 90Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in)Exporter12023-08 – 2023-08
0206 10 98Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, thick and thin skirt)Exporter12023-11 – 2023-11
0206 29 91Frozen edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products)Exporter12024-01 – 2024-01
0206 41 00Frozen edible livers of swineExporter12024-09 – 2024-09
0207 11 10Fresh or chilled, plucked and gutted fowls of species Gallus domesticus, with heads and feet, known as "83% chickens"Importer12026-02 – 2026-02
0207 13 91Fresh or chilled edible livers of fowls of the species Gallus domesticusExporter12022-02 – 2022-02
0207 14 20Frozen halves or quarters of fowls of the species Gallus domesticusExporter12024-11 – 2024-11
0207 27 10Frozen boneless cuts of turkeys of the species domesticusImporter12026-03 – 2026-03
1602 31 19Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Exporter12025-10 – 2025-10