Published trader · United Kingdom
C & J MEATS LIMITED
ExporterHMRC trader directory · ref 19365 · published 2019-07 to 2026-06
10Commodity codes
35Months published
40Published links
2019-07First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2019-072026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Exporter | 12 | 2021-05 – 2025-06 |
| 02 | HS chapter: HMRC publishes no description for a chapter-level link | Exporter | 8 | 2019-11 – 2023-05 |
| 0206 29 91 | Frozen edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products) | Exporter | 4 | 2020-01 – 2020-07 |
| 0206 29 99 | Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt) | Exporter | 4 | 2019-07 – 2023-11 |
| 0206 49 00 | Edible offal of swine, frozen (excl. livers) | Exporter | 4 | 2022-06 – 2026-06 |
| 0201 30 00 | Fresh or chilled bovine meat, boneless | Exporter | 3 | 2020-03 – 2022-07 |
| 0202 30 10 | Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one piece | Exporter | 2 | 2020-12 – 2021-01 |
| 0202 20 90 | Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters) | Exporter | 1 | 2023-02 – 2023-02 |
| 0203 22 90 | Frozen hams, shoulders and cuts thereof of non-domestic swine, with bone in | Exporter | 1 | 2019-09 – 2019-09 |
| 0206 21 00 | Frozen edible bovine tongues | Exporter | 1 | 2022-05 – 2022-05 |