Published trader · United Kingdom
HOLLEYS FINE FOODS LTD
ImporterExporterHMRC trader directory · ref 239695 · published 2022-07 to 2026-06
11Commodity codes
21Months published
46Published links
2022-07First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2022-072026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | Importer | 8 | 2022-07 – 2026-06 |
| 1604 20 10 | Prepared or preserved salmon (excl. whole or in pieces) | Importer | 7 | 2023-06 – 2025-12 |
| 1602 10 00 | Homogenised prepared meat, offal, blood or insects, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g | Importer | 6 | 2023-06 – 2024-12 |
| 1602 20 90 | Preparations of liver (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g and goose or duck liver) | Importer | 5 | 2023-06 – 2026-02 |
| 1604 20 50 | Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces) | Importer | 4 | 2023-06 – 2024-07 |
| 1604 20 70 | Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces) | Importer | 4 | 2023-06 – 2026-02 |
| 1605 30 90 | Lobster, prepared or preserved (excl. merely smoked; lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, p t s, soups or sauces) | Importer | 4 | 2022-07 – 2026-05 |
| 0302 14 00 | Fresh or chilled Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Exporter | 3 | 2023-05 – 2023-12 |
| 1604 20 40 | Prepared or preserved anchovies (excl. whole or in pieces) | Importer | 2 | 2025-11 – 2026-05 |
| 1605 10 00 | Crab, prepared or preserved (excl. smoked) | Importer | 2 | 2026-03 – 2026-05 |
| 16 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 1 | 2026-03 – 2026-03 |