Published trader · United Kingdom

DNA FISH SUPPLIES LIMITED

Importer

HMRC trader directory · ref 278470 · published 2021-01 to 2026-05

16Commodity codes
47Months published
170Published links
2021-01First published
2026-05Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2021-012026-05

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0302 52 00Fresh or chilled haddock "Melanogrammus aeglefinus"Importer472021-01 – 2026-05
0302 21 30Fresh or chilled Atlantic halibut "Hippoglossus hippoglossus"Importer402021-01 – 2025-01
0302 51 10Fresh or chilled cod "Gadus morhua"Importer312021-03 – 2026-03
0302 89 50Fresh or chilled monkfish "Lophius spp."Importer122021-03 – 2023-12
03HS chapter: HMRC publishes no description for a chapter-level linkImporter82021-02 – 2023-08
1604 19 91Frozen raw fish fillets, coated with batter or breadcrumbs, whether or not pre-fried in oil (excl. salmonidae, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack and Atlantic bonito, bonito "sarda spp.", mackerel, anchovies, fish of species Euthynnus and fish of species Orcynopsis unicolor)Importer72022-01 – 2022-12
0302 22 00Fresh or chilled plaice "Pleuronectes platessa"Importer62021-05 – 2023-11
0302 89 31Fresh or chilled redfish "Sebastes marinus"Importer42021-05 – 2023-08
1604 20 90Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)Importer32022-05 – 2022-12
0302 14 00Fresh or chilled Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho"Importer22022-01 – 2022-02
0302 21 10Fresh or chilled lesser or Greenland halibut "Reinhardtius hippoglossoides"Importer22021-03 – 2022-02
0302 51 90Fresh or chilled cod "Gadus ogac, Gadus macrocephalus"Importer22021-03 – 2021-04
0302 91 00Fresh or chilled fish livers, roes and miltImporter22022-02 – 2023-02
0304 41 00Fresh or chilled fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho"Importer22021-10 – 2023-04
0302 21 90Fresh or chilled Pacific halibut "Hippoglossus stenolepis"Importer12021-11 – 2021-11
0302 81 15Fresh or chilled piked dogfish "Squalus acanthias" and catsharks "Scyliorhinus spp."Importer12022-12 – 2022-12