Published trader · United Kingdom

ANGLO BEEF PROCESSORS IRELAND

ImporterExporter

HMRC trader directory · ref 325404 · published 2021-10 to 2026-06

39Commodity codes
55Months published
636Published links
2021-10First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2021-102026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0201 30 00Fresh or chilled bovine meat, bonelessImporterExporter552021-10 – 2026-06
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)ImporterExporter542022-01 – 2026-06
0206 10 98Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, thick and thin skirt)Importer542022-01 – 2026-06
0206 29 99Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt)ImporterExporter542022-01 – 2026-06
0201 20 90Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters)Importer532022-02 – 2026-06
0206 10 95Fresh or chilled edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products)Importer522022-01 – 2026-06
0201 20 30Unseparated or separated forequarters of bovine animals, with bone in, fresh or chilledImporter332023-05 – 2026-06
0202 20 90Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)Importer312022-02 – 2026-06
0201 20 50Unseparated or separated hindquarters of bovine animals, with bone in, fresh or chilledImporter252022-03 – 2026-02
0202 30 50Frozen bovine boneless crop, chuck and blade and brisket cutsImporter222022-01 – 2026-04
0204 23 00Fresh or chilled boneless cuts of sheepImporter202022-05 – 2026-06
0204 22 10Fresh or chilled sheep short forequartersImporter172024-01 – 2026-06
0206 90 99Frozen edible offal of sheep and goats (excl. for manufacture of pharmaceutical products)Importer162022-02 – 2026-06
0204 10 00Fresh or chilled lamb carcases and half-carcasesImporter152025-03 – 2026-06
02HS chapter: HMRC publishes no description for a chapter-level linkImporter112022-08 – 2026-06
0204 42 10Frozen sheep short forequartersImporter112025-05 – 2026-06
0206 29 91Frozen edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products)ImporterExporter112022-04 – 2026-05
0202 30 10Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one pieceImporterExporter102022-02 – 2025-12
0204 22 30Fresh or chilled sheep chines and/or best endsImporter82023-04 – 2026-04
0204 42 90Frozen cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)ImporterExporter72025-11 – 2026-06
0204 22 50Fresh or chilled sheep legsImporter52025-09 – 2026-04
0204 22 90Fresh or chilled boneless cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)Importer42025-07 – 2026-06
0204 43 10Frozen meat of lambs, boneless, frozenImporter42026-02 – 2026-06
0206 22 00Frozen edible bovine liversImporter42025-03 – 2026-06
0204 30 00Frozen lamb carcases and half-carcasesExporter22025-12 – 2026-03
0206 21 00Frozen edible bovine tonguesImporter22024-01 – 2024-03
0207 13 60Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone inImporter22024-08 – 2024-09
0202 20 30Frozen unseparated or separated bovine forequarters, with bone inImporter12024-10 – 2024-10
0203 12 11Fresh or chilled with bone in, domestic swine hams and cuts thereofImporter12026-01 – 2026-01
0203 19 11Fresh or chilled fore-ends and cuts thereof of domestic swineImporter12025-11 – 2025-11
0203 19 55Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof)Importer12025-01 – 2025-01
0204 42 50Frozen sheep legsImporter12026-04 – 2026-04
0206 80 99Fresh or chilled edible offal of sheep and goats (excl. for manufacture of pharmaceutical products)Importer12026-05 – 2026-05
0210 19 10Bacon sides or spencers of domestic swine, salted or in brineImporter12024-02 – 2024-02
0210 19 50Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)Importer12026-02 – 2026-02
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer12024-02 – 2024-02
0210 20 90Boneless meat of bovine animals, salted, in brine, dried or smokedImporter12022-09 – 2022-09
0210 99 59Edible offal of bovine animals, salted, in brine, dried or smoked (excl. thick skirt and thin skirt)Importer12022-04 – 2022-04
0307 11 10Live flat oysters "Ostrea" weighing "incl. shell" <= 40 gImporter12026-03 – 2026-03