Published trader · United Kingdom

SARL Ingredient

Exporter

HMRC trader directory · ref 328338 · published 2021-11 to 2024-12

7Commodity codes
8Months published
10Published links
2021-11First published
2024-12Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2021-112024-12

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0201 20 20CompensatedExporter42024-03 – 2024-12
02HS chapter: HMRC publishes no description for a chapter-level linkExporter12023-09 – 2023-09
0201 30 00Fresh or chilled bovine meat, bonelessExporter12022-08 – 2022-08
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Exporter12021-11 – 2021-11
0203 19 90Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in)Exporter12021-11 – 2021-11
0207 13 70Fresh or chilled cuts of fowls of the species Gallus domesticus, with bone in (excl. halves and quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and parts thereof)Exporter12023-07 – 2023-07
0302 89 90Fresh or chilled fish, n.e.s.Exporter12021-11 – 2021-11