Published trader · United Kingdom
MENU SPECIALITY FOOD LTD
ImporterDirectory snapshot: 2026-09-12. Address observation date, not a trade date.
HMRC trader directory · ref 342085 · published 2022-02 to 2026-07
26Commodity codes
36Months published
73Published links
2022-02First published
2026-07Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded coverage. A gap is a month with no published link in that coverage, not a month without trade.
2022-022026-07
Commodity codes on the record
Codes in the loaded coverage this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. This list is bounded; codes outside the loaded coverage are not listed.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1602 50 95 | Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) | Importer | 21 | 2022-03 – 2026-05 |
| 1602 49 19 | Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= | Importer | 13 | 2022-03 – 2026-06 |
| 1604 16 00 | Prepared or preserved anchovies, whole or in pieces (excl. minced) | Importer | 9 | 2022-02 – 2025-11 |
| 1602 39 29 | Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 5 | 2022-02 – 2022-06 |
| 1602 49 90 | Prepared or preserved meat, offal and mixtures of swine (excl. domestic, hams, shoulders and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) | Importer | 4 | 2023-07 – 2026-01 |
| 0406 30 90 | Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruy re and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Importer | 1 | 2026-07 – 2026-07 |
| 1509 20 00 | Extra virgin olive oil "EU cat. 1" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated | Importer | 1 | 2026-07 – 2026-07 |
| 1602 90 91 | Prepared or preserved meat or offal of sheep (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine) | Importer | 1 | 2022-05 – 2022-05 |
| 1602 90 99 | Prepared or preserved meat, meat offal or insects (excl. of poultry, swine, bovine animals, game or rabbits, sheep or goats, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine) | Importer | 1 | 2022-02 – 2022-02 |
| 1604 14 21 | Prepared or preserved skipjack, whole or in pieces, in vegetable oil (excl. minced) | Importer | 1 | 2024-11 – 2024-11 |
| 1806 90 90 | Preparations containing cocoa, in containers or immediate packings of <= 2 kg (excl. chocolate, chocolates and other chocolate products, sugar confectionery and substitutes therefor made from sugar substitution products, spreads and preparations containing cocoa for making beverages, and cocoa powder) | Importer | 1 | 2026-07 – 2026-07 |
| 1902 19 90 | Uncooked pasta, not stuffed or otherwise prepared, containing common wheat flour or meal but no eggs | Importer | 1 | 2026-07 – 2026-07 |
| 1905 90 30 | Bread, not containing added honey, eggs, cheese or fruit, whether or not containing in the dry state <= 5% by weight of either sugars or fats | Importer | 1 | 2026-07 – 2026-07 |
| 1905 90 80 | Pizzas, quiches and other bakers' wares containing by weight <5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks and similar toasted products, bread, communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products) | Importer | 1 | 2026-07 – 2026-07 |
| 2001 90 97 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins, mango chutney, fruit of the genus Capsicum other than sweet peppers or pimentos, sweetcorn, yams, sweet potatoes and similar edible parts of plants, containing >= 5% by weight of starch; mushrooms, palm hearts, olives, sweet peppers, guavas, mangoes, mangosteens, | Importer | 1 | 2026-07 – 2026-07 |
| 2002 10 11 | Peeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid, in immediate packings of a net content of > 1 kg | Importer | 1 | 2026-07 – 2026-07 |
| 2003 10 30 | Mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid (excl. completely cooked mushrooms and provisionally preserved mushrooms) | Importer | 1 | 2026-07 – 2026-07 |
| 2003 90 10 | Truffles, prepared or preserved otherwise than by vinegar or acetic acid | Importer | 1 | 2026-07 – 2026-07 |
| 2005 70 00 | Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) | Importer | 1 | 2026-07 – 2026-07 |
| 2005 99 30 | Artichokes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen) | Importer | 1 | 2026-07 – 2026-07 |
| 2005 99 50 | Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | Importer | 1 | 2026-07 – 2026-07 |
| 2005 99 80 | Vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas "Pisum sativum", beans "Vigna spp., Phaseolus spp." asparagus, olives, sweetcorn "Zea Mays var. Saccharata", bamboo shoots, fruit of the genus Capsicum hot to the taste, capers, | Importer | 1 | 2026-07 – 2026-07 |
| 2103 20 00 | Tomato ketchup and other tomato sauces | Importer | 1 | 2026-07 – 2026-07 |
| 2103 90 90 | Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30) | Importer | 1 | 2026-07 – 2026-07 |
| 2106 90 98 | Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch | Importer | 1 | 2026-07 – 2026-07 |
| 2209 00 91 | Vinegar and substitutes for vinegar obtained from acetic acid, in containers holding <= 2 l (excl. wine vinegar) | Importer | 1 | 2026-07 – 2026-07 |