Published trader · United Kingdom

FRAMPTON AND BABEL LTD

Importer

HMRC trader directory · ref 346640 · published 2022-01 to 2026-06

32Commodity codes
54Months published
322Published links
2022-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0201 30 00Fresh or chilled bovine meat, bonelessImporter452022-01 – 2026-06
0203 19 55Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof)Importer412022-02 – 2026-04
0206 10 98Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, thick and thin skirt)Importer252022-11 – 2026-06
0203 19 59Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)Importer222022-02 – 2026-06
0206 29 99Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt)Importer222022-11 – 2026-05
0203 19 15Fresh or chilled bellies "streaky" and cuts thereof of domestic swineImporter202022-05 – 2026-06
0203 19 13Fresh or chilled loins and cuts thereof of domestic swineImporter192022-02 – 2026-06
0206 22 00Frozen edible bovine liversImporter192023-09 – 2026-05
0203 19 90Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in)Importer172023-12 – 2025-09
0203 29 55Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)Importer132023-06 – 2024-06
0207 13 10Fresh or chilled boneless cuts of fowls of the species Gallus domesticusImporter132023-06 – 2025-12
0202 20 90Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)Importer92022-01 – 2024-09
0201 20 90Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters)Importer82023-09 – 2025-10
0203 29 90Frozen meat of non-domestic swine (excl. carcases and half-carcases and hams, shoulders and cuts thereof, with bone in)Importer82023-06 – 2024-01
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Importer72023-02 – 2025-08
0203 29 59Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)Importer62024-03 – 2026-06
0208 90 30Fresh, chilled or frozen meat and edible meat offal of game (excl. rabbits, hares and pigs)Importer42022-02 – 2025-11
0201 20 50Unseparated or separated hindquarters of bovine animals, with bone in, fresh or chilledImporter32024-02 – 2025-12
0203 12 11Fresh or chilled with bone in, domestic swine hams and cuts thereofImporter32022-02 – 2025-12
0203 29 15Frozen bellies "streaky" and cuts thereof of domestic swineImporter32024-02 – 2024-10
0203 12 19Fresh or chilled with bone in, domestic swine shoulders and cuts thereofImporter22025-01 – 2026-05
0204 43 10Frozen meat of lambs, boneless, frozenImporter22023-10 – 2023-11
0210 19 50Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)Importer22024-12 – 2025-12
0203 29 11Frozen fore-ends and cuts thereof of domestic swineImporter12026-03 – 2026-03
0204 43 90Frozen meat of sheep, boneless (excl. lamb)Importer12023-11 – 2023-11
0206 10 95Fresh or chilled edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products)Importer12023-02 – 2023-02
0207 24 90Fresh or chilled, plucked and drawn turkeys of the species domesticus, without heads, feet, necks, hearts, livers and gizzards, known as "73% turkeys", and other forms of fresh or chilled turkeys, not cut in pieces (excl. "80% turkeys")Importer12025-10 – 2025-10
0207 27 10Frozen boneless cuts of turkeys of the species domesticusImporter12025-11 – 2025-11
0209 10 11Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted or in brineImporter12023-10 – 2023-10
0210 19 10Bacon sides or spencers of domestic swine, salted or in brineImporter12023-03 – 2023-03
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer12023-03 – 2023-03
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer12024-01 – 2024-01