Published trader · United Kingdom
FOOD4U (UK) LTD
ImporterHMRC trader directory · ref 354208 · published 2022-01 to 2026-06
30Commodity codes
54Months published
260Published links
2022-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2022-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1601 00 99 | Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages) | Importer | 51 | 2022-01 – 2026-06 |
| 1602 49 19 | Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= | Importer | 36 | 2023-04 – 2026-06 |
| 0207 14 91 | Frozen edible livers of fowls of the species Gallus domesticus | Importer | 31 | 2022-02 – 2026-05 |
| 0207 14 99 | Frozen edible offal of fowls of the species Gallus domesticus (excl. livers) | Importer | 30 | 2022-03 – 2026-05 |
| 1602 49 30 | Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 29 | 2022-01 – 2025-06 |
| 0303 54 10 | Frozen mackerel "Scomber scombrus, Scomber japonicus" | Importer | 27 | 2022-03 – 2026-05 |
| 1601 00 91 | Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver) | Importer | 10 | 2022-02 – 2024-06 |
| 1602 32 19 | Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 8 | 2023-05 – 2026-02 |
| 03 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 5 | 2022-02 – 2023-01 |
| 0207 14 60 | Frozen legs and cuts thereof of fowls of the species Gallus domesticus, with bone in | Importer | 3 | 2022-10 – 2024-10 |
| 1602 20 90 | Preparations of liver (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g and goose or duck liver) | Importer | 3 | 2022-08 – 2024-06 |
| 1602 32 30 | Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 3 | 2023-07 – 2025-04 |
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | Importer | 3 | 2022-02 – 2023-07 |
| 0206 29 99 | Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt) | Importer | 2 | 2026-03 – 2026-04 |
| 0207 14 10 | Frozen boneless cuts of fowls of the species Gallus domesticus | Importer | 2 | 2022-12 – 2024-12 |
| 0303 25 00 | Frozen carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp." | Importer | 2 | 2026-04 – 2026-05 |
| 1602 90 91 | Prepared or preserved meat or offal of sheep (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine) | Importer | 2 | 2025-03 – 2025-04 |
| 02 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 1 | 2026-02 – 2026-02 |
| 0202 20 90 | Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters) | Importer | 1 | 2026-04 – 2026-04 |
| 0202 30 50 | Frozen bovine boneless crop, chuck and blade and brisket cuts | Importer | 1 | 2026-03 – 2026-03 |
| 0207 12 90 | Frozen fowls of species Gallus domesticus, plucked and drawn, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fowl, not cut in pieces (excl. "70% chickens") | Importer | 1 | 2024-07 – 2024-07 |
| 0207 14 30 | Frozen whole wings, with or without tips, of fowls of the species Gallus domesticus | Importer | 1 | 2023-04 – 2023-04 |
| 0207 14 40 | Frozen backs, necks, backs with necks attached, rumps and wing-tips of fowls of the species Gallus domesticus | Importer | 1 | 2026-03 – 2026-03 |
| 0207 14 50 | Frozen breasts and cuts thereof of fowls of the species Gallus domesticus, with bone in | Importer | 1 | 2026-02 – 2026-02 |
| 0303 51 00 | Frozen herrings "Clupea harengus, Clupea pallasii" | Importer | 1 | 2022-06 – 2022-06 |
| 1602 49 50 | Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) | Importer | 1 | 2025-10 – 2025-10 |
| 1602 50 10 | Prepared or preserved meat or offal of bovine animals, uncooked, incl. mixtures of cooked meat or offal and uncooked meat or offal (excl. sausages and similar products, and preparations of liver) | Importer | 1 | 2025-03 – 2025-03 |
| 1602 50 95 | Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) | Importer | 1 | 2026-06 – 2026-06 |
| 1604 20 70 | Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces) | Importer | 1 | 2025-06 – 2025-06 |
| 1604 32 00 | Caviar substitutes prepared from fish eggs | Importer | 1 | 2022-03 – 2022-03 |