Published trader · United Kingdom
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ImporterExporterHMRC trader directory · ref 366424 · published 2022-02 to 2026-06
35Commodity codes
51Months published
283Published links
2022-02First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2022-022026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1604 32 00 | Caviar substitutes prepared from fish eggs | Importer | 26 | 2022-02 – 2026-02 |
| 1605 29 00 | Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked) | ImporterExporter | 24 | 2022-02 – 2026-04 |
| 0306 17 92 | Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in water | ImporterExporter | 23 | 2022-02 – 2026-04 |
| 1604 20 05 | Preparations of surimi | Importer | 17 | 2022-02 – 2026-03 |
| 1605 55 00 | Octopus, prepared or preserved (excl. smoked) | Importer | 14 | 2022-02 – 2026-05 |
| 0307 43 38 | Squid "Loligo spp.", frozen (excl. "Loligo vulgaris, pealei and gahi") | Importer | 13 | 2022-02 – 2026-04 |
| 1604 17 00 | Prepared or preserved eels, whole or in pieces (excl. minced) | Importer | 13 | 2022-02 – 2026-05 |
| 0305 49 80 | Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads) | Importer | 12 | 2022-02 – 2026-05 |
| 0306 16 99 | Frozen cold-water shrimps and prawns "Pandalus spp.", even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water | Importer | 11 | 2022-10 – 2026-06 |
| 0306 14 90 | Frozen crabs, even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water (excl. "Paralithodes camchaticus", "Chionoecetes spp.", "Callinectes sapidus" and "Cancer pagurus") | ImporterExporter | 10 | 2022-02 – 2025-10 |
| 0307 22 90 | Scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, frozen, even in shell (excl. Coquilles St Jacques "Pecten maximus") | Importer | 10 | 2022-05 – 2026-05 |
| 0304 87 00 | Frozen fillets of tuna "of the genus Thunnus", skipjack or stripe-bellied bonito "Euthynnus [Katsuwonus] pelamis" | Importer | 9 | 2023-10 – 2025-12 |
| 1605 54 00 | Cuttlefish and squid, prepared or preserved (excl. smoked) | Importer | 9 | 2022-03 – 2023-12 |
| 0303 89 90 | Frozen fish, n.e.s. | Importer | 8 | 2022-02 – 2026-01 |
| 16 | HS chapter: HMRC publishes no description for a chapter-level link | ImporterExporter | 8 | 2023-09 – 2026-01 |
| 1604 15 11 | Fillets of mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved | Importer | 8 | 2022-02 – 2025-05 |
| 1604 15 19 | Mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved, whole or in pieces (excl. minced mackerel and fillets of mackerel) | Importer | 8 | 2022-02 – 2024-09 |
| 0305 20 00 | Fish livers, roes and milt, dried, smoked, salted or in brine | Importer | 7 | 2022-04 – 2025-09 |
| 03 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 6 | 2024-06 – 2026-06 |
| 0302 14 00 | Fresh or chilled Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Importer | 6 | 2026-01 – 2026-06 |
| 0303 54 10 | Frozen mackerel "Scomber scombrus, Scomber japonicus" | ImporterExporter | 5 | 2022-02 – 2026-01 |
| 0304 89 90 | Frozen fish fillets, n.e.s. | Importer | 5 | 2022-03 – 2025-08 |
| 0306 17 99 | Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus") | Importer | 5 | 2022-08 – 2025-10 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Importer | 4 | 2022-06 – 2023-06 |
| 0203 29 55 | Frozen boneless meat of domestic swine (excl. bellies and cuts thereof) | Importer | 4 | 2026-03 – 2026-06 |
| 0303 59 90 | Frozen Indian mackerels "Rastrelliger spp.", seerfishes "Scomberomorus spp.", jacks, crevalles "Caranx spp.", silver pomfrets "Pampus spp.", Pacific saury "Cololabis saira", scads "Decapterus spp.", capelin "Mallotus villosus", bonitos "Sarda spp.", marlins, sailfishes and spearfish "Istiophoridae" | Importer | 4 | 2023-05 – 2024-10 |
| 0203 29 13 | Frozen loins and cuts thereof of domestic swine, with bone in | Importer | 2 | 2026-05 – 2026-06 |
| 0203 29 15 | Frozen bellies "streaky" and cuts thereof of domestic swine | Importer | 2 | 2026-03 – 2026-04 |
| 0305 59 85 | Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) | Importer | 2 | 2022-04 – 2022-10 |
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | Importer | 2 | 2025-01 – 2026-02 |
| 0304 81 00 | Frozen fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Importer | 1 | 2023-01 – 2023-01 |
| 0307 43 31 | Squid "Loligo vulgaris", frozen | Importer | 1 | 2025-04 – 2025-04 |
| 1604 11 00 | Prepared or preserved salmon, whole or in pieces (excl. minced) | Importer | 1 | 2022-07 – 2022-07 |
| 1604 20 50 | Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces) | Importer | 1 | 2025-06 – 2025-06 |
| 1605 21 10 | Shrimps and prawns, prepared or preserved, in immediate packings of a net content of <= 2 kg (excl. merely smoked, and in airtight containers) | Importer | 1 | 2022-07 – 2022-07 |