Published trader · United Kingdom
YELL LIMITED
ImporterExporterHMRC trader directory · ref 38614 · published 2021-02 to 2026-06
14Commodity codes
24Months published
43Published links
2021-02First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2021-022026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0207 26 10 | Fresh or chilled boneless cuts of turkeys of the species domesticus | Importer | 20 | 2024-11 – 2026-06 |
| 0305 41 00 | Smoked Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho", incl. fillets (excl. offal) | Exporter | 4 | 2025-01 – 2026-02 |
| 0207 13 10 | Fresh or chilled boneless cuts of fowls of the species Gallus domesticus | Importer | 3 | 2026-04 – 2026-06 |
| 0207 27 10 | Frozen boneless cuts of turkeys of the species domesticus | Importer | 3 | 2025-09 – 2025-12 |
| 0304 41 00 | Fresh or chilled fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Exporter | 3 | 2025-01 – 2025-11 |
| 0302 52 00 | Fresh or chilled haddock "Melanogrammus aeglefinus" | Importer | 2 | 2022-11 – 2023-02 |
| 0202 30 50 | Frozen bovine boneless crop, chuck and blade and brisket cuts | Exporter | 1 | 2021-02 – 2021-02 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Exporter | 1 | 2023-06 – 2023-06 |
| 0207 14 10 | Frozen boneless cuts of fowls of the species Gallus domesticus | Importer | 1 | 2026-06 – 2026-06 |
| 0302 21 30 | Fresh or chilled Atlantic halibut "Hippoglossus hippoglossus" | Importer | 1 | 2022-11 – 2022-11 |
| 0302 51 10 | Fresh or chilled cod "Gadus morhua" | Importer | 1 | 2023-02 – 2023-02 |
| 0302 89 31 | Fresh or chilled redfish "Sebastes marinus" | Importer | 1 | 2022-11 – 2022-11 |
| 0304 87 00 | Frozen fillets of tuna "of the genus Thunnus", skipjack or stripe-bellied bonito "Euthynnus [Katsuwonus] pelamis" | Importer | 1 | 2026-03 – 2026-03 |
| 0407 21 00 | Fresh eggs of domestic fowls, in shell (excl. fertilised for incubation) | Importer | 1 | 2025-05 – 2025-05 |