Published trader · United Kingdom

BURGER & LOBSTER RESTAURANT

ImporterExporter

HMRC trader directory · ref 39694 · published 2016-01 to 2026-06

12Commodity codes
124Months published
222Published links
2016-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2016-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0306 32 10Live lobsters "Homarus spp."ImporterExporter1102017-01 – 2026-06
0306 12 90Frozen lobsters "Homarus spp.", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water (excl. whole)Importer352016-11 – 2026-04
16HS chapter: HMRC publishes no description for a chapter-level linkImporterExporter162016-03 – 2026-02
1605 30 90Lobster, prepared or preserved (excl. merely smoked; lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, p t s, soups or sauces)Importer152016-02 – 2022-11
0306 22 10Live lobsters "Homarus spp."Importer122016-01 – 2016-12
03HS chapter: HMRC publishes no description for a chapter-level linkImporter82016-04 – 2023-05
1602 50 10Prepared or preserved meat or offal of bovine animals, uncooked, incl. mixtures of cooked meat or offal and uncooked meat or offal (excl. sausages and similar products, and preparations of liver)Importer82022-01 – 2024-04
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Importer72024-08 – 2025-12
0202 30 10Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one pieceImporter32024-01 – 2024-06
0306 12 10Frozen lobsters "Homarus spp.", whole, even smoked or cooked by steaming or by boiling in waterImporter32016-06 – 2023-06
1605 30 10Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, p t s, soups or saucesImporter22024-08 – 2025-10
0304 89 90Frozen fish fillets, n.e.s.Importer12018-09 – 2018-09