Published trader · United Kingdom
SEAFISH PROCESSING LIMITED
ImporterExporterHMRC trader directory · ref 76499 · published 2018-03 to 2026-06
16Commodity codes
77Months published
109Published links
2018-03First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2018-032026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0303 13 00 | Frozen, Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Exporter | 48 | 2018-03 – 2024-12 |
| 0303 99 00 | Frozen fish fins, heads, tails, maws and other edible fish offal (excl. livers, roes, milt and shark fins) | ImporterExporter | 15 | 2023-05 – 2026-06 |
| 0304 71 90 | Frozen fillets of cod "Gadus morhua, Gadus ogac" | ImporterExporter | 15 | 2022-02 – 2026-04 |
| 03 | HS chapter: HMRC publishes no description for a chapter-level link | Exporter | 11 | 2021-05 – 2026-02 |
| 0304 95 25 | Frozen meat, whether or not minced, of cod "Gadus morhua" (excl. fillets and surimi) | Exporter | 4 | 2023-10 – 2026-04 |
| 0304 99 99 | Frozen meat of saltwater fish n.e.s. (excl. fillets and surimi) | Exporter | 3 | 2022-02 – 2023-04 |
| 0303 11 00 | Frozen sockeye salmon [red salmon] "Oncorhynchus nerka" | Exporter | 2 | 2021-03 – 2021-10 |
| 0304 81 00 | Frozen fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | ImporterExporter | 2 | 2023-04 – 2024-02 |
| 0304 99 21 | Frozen meat of freshwater fish n.e.s. (excl. fillets and surimi) | Exporter | 2 | 2024-01 – 2024-09 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Exporter | 1 | 2024-05 – 2024-05 |
| 0302 14 00 | Fresh or chilled Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Exporter | 1 | 2023-12 – 2023-12 |
| 0304 72 00 | Frozen fillets of haddock "Melanogrammus aeglefinus" | Exporter | 1 | 2022-02 – 2022-02 |
| 0304 83 90 | Frozen fillets of flat fish "Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae" (excl. plaice, flounder and megrim) | Importer | 1 | 2024-10 – 2024-10 |
| 0305 79 00 | Fish fins and other edible fish offal, smoked, dried, salted or in brine (excl. heads, tails, maws and shark fins) | Exporter | 1 | 2024-12 – 2024-12 |
| 1604 20 10 | Prepared or preserved salmon (excl. whole or in pieces) | Exporter | 1 | 2023-02 – 2023-02 |
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | Exporter | 1 | 2023-02 – 2023-02 |