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HMRC trader directory · ref 91495 · published 2018-12 to 2026-06

39Commodity codes
91Months published
897Published links
2018-12First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2018-122026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0304 71 90Frozen fillets of cod "Gadus morhua, Gadus ogac"ImporterExporter912018-12 – 2026-06
0304 72 00Frozen fillets of haddock "Melanogrammus aeglefinus"ImporterExporter852018-12 – 2026-06
0304 75 00Frozen fillets of Alaska pollack "Theragra chalcogramma"ImporterExporter842018-12 – 2026-06
0304 83 90Frozen fillets of flat fish "Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae" (excl. plaice, flounder and megrim)Importer572019-01 – 2026-06
0304 95 25Frozen meat, whether or not minced, of cod "Gadus morhua" (excl. fillets and surimi)Importer562019-03 – 2026-03
0304 83 10Frozen fillets of plaice "Pleuronectes platessa"Importer532022-01 – 2026-06
1604 19 91Frozen raw fish fillets, coated with batter or breadcrumbs, whether or not pre-fried in oil (excl. salmonidae, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack and Atlantic bonito, bonito "sarda spp.", mackerel, anchovies, fish of species Euthynnus and fish of species Orcynopsis unicolor)ImporterExporter482019-02 – 2024-05
1604 20 10Prepared or preserved salmon (excl. whole or in pieces)Exporter442019-04 – 2025-07
16HS chapter: HMRC publishes no description for a chapter-level linkExporter432019-12 – 2026-02
03HS chapter: HMRC publishes no description for a chapter-level linkImporterExporter322018-12 – 2026-03
0304 71 10Frozen fillets of cod "Gadus macrocephalus"Importer322019-01 – 2026-06
0304 81 00Frozen fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho"Importer282019-01 – 2026-06
0306 17 92Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in waterImporter262021-05 – 2026-06
0304 95 30Frozen meat, whether or not minced, of haddock "Melanogrammus aeglefinus" (excl. fillets and surimi)Importer242018-12 – 2023-04
1604 19 92Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)Exporter232019-04 – 2022-08
0305 49 80Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)Importer222021-06 – 2026-04
0304 62 00Frozen fillets of catfish "Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp."Importer182023-05 – 2026-02
0307 22 90Scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, frozen, even in shell (excl. Coquilles St Jacques "Pecten maximus")Importer182022-01 – 2024-07
1605 21 90Shrimps and prawns, prepared or preserved, in immediate packings of a net content of > 2 kg (excl. merely smoked, and in airtight containers)Exporter152021-10 – 2023-06
0307 22 95Scallops and other molluscs of the family Pectinidae, frozen, even in shell (excl. genera Pecten, Chlamys and Placopecten)Importer132024-08 – 2026-04
0304 94 90Frozen meat, whether or not minced, of Alaska pollack "Theragra chalcogramma" (excl. fillets and surimi)Importer112019-04 – 2020-10
1605 21 10Shrimps and prawns, prepared or preserved, in immediate packings of a net content of <= 2 kg (excl. merely smoked, and in airtight containers)Exporter92019-03 – 2023-02
1605 40 00Crustaceans, prepared or preserved (excl. smoked, crabs, shrimps, prawns and lobster)ImporterExporter82020-08 – 2022-11
0304 74 11Frozen fillets of Cape hake "shallow-water hake" "Merluccius capensis" and deepwater hake "deepwater Cape hake" "Merluccius paradoxus"Importer72025-05 – 2026-06
1604 11 00Prepared or preserved salmon, whole or in pieces (excl. minced)Exporter62020-01 – 2026-03
1604 20 05Preparations of surimiExporter62021-12 – 2026-03
1604 20 70Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces)Exporter62022-01 – 2025-08
0302 11 10Fresh or chilled trout "Oncorhynchus apache and Oncorhynchus chrysogaster"Exporter42019-06 – 2023-04
0304 99 99Frozen meat of saltwater fish n.e.s. (excl. fillets and surimi)Importer32019-04 – 2020-04
1605 29 00Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked)Exporter32025-12 – 2026-02
0303 63 10Frozen cod "Gadus morhua"Importer22022-09 – 2025-06
0303 99 00Frozen fish fins, heads, tails, maws and other edible fish offal (excl. livers, roes, milt and shark fins)ImporterExporter22023-08 – 2023-11
0304 74 19Frozen fillets of hake "Merluccius spp." (excl. cape hake, deepwater hake and Argentine hake)Importer22025-09 – 2025-12
1605 69 00Aquatic invertebrates, prepared or preserved (excl. smoked, crustaceans, molluscs, sea cucumbers, sea urchins and jellyfish)Exporter22022-03 – 2022-12
0302 51 10Fresh or chilled cod "Gadus morhua"Importer12025-06 – 2025-06
0304 87 00Frozen fillets of tuna "of the genus Thunnus", skipjack or stripe-bellied bonito "Euthynnus [Katsuwonus] pelamis"Importer12022-10 – 2022-10
1604 19 97Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen)Exporter12020-06 – 2020-06
1604 20 90Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)Exporter12025-12 – 2025-12
1605 52 00Scallops, incl. queen scallops, prepared or preserved (excl. smoked)Exporter12023-04 – 2023-04