LE LIEN LIMITED
ImporterExporterHMRC trader directory · ref 130584 · published 2016-01 to 2026-06
65Commodity codes
125Months published
1,288Published links
2016-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2016-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0304 49 90 | Fresh or chilled fillets of fish, n.e.s. | Importer | 124 | 2016-01 – 2026-06 |
| 0302 89 90 | Fresh or chilled fish, n.e.s. | Importer | 83 | 2016-01 – 2026-06 |
| 0302 14 00 | Fresh or chilled Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Importer | 72 | 2016-02 – 2026-06 |
| 0302 84 10 | Fresh or chilled European sea bass "Dicentrarchus labrax" | Importer | 67 | 2019-07 – 2026-06 |
| 03 | HS chapter: HMRC publishes no description for a chapter-level link | ImporterExporter | 62 | 2018-12 – 2026-06 |
| 0302 85 30 | Fresh or chilled gilt-head sea bream "Sparus aurata" | Importer | 61 | 2020-12 – 2026-06 |
| 1605 10 00 | Crab, prepared or preserved (excl. smoked) | ImporterExporter | 58 | 2016-01 – 2026-01 |
| 0302 24 00 | Fresh or chilled turbot "Psetta maxima" | Importer | 54 | 2022-01 – 2026-06 |
| 0306 36 90 | Shrimps and prawns, whether in shell or not, live, fresh or chilled (excl. "Pandalidae" and "Crangon") | Importer | 54 | 2022-01 – 2026-06 |
| 0304 45 00 | Fresh or chilled fillets of swordfish "Xiphias gladius" | Importer | 51 | 2016-01 – 2026-06 |
| 1605 59 00 | Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells) | Importer | 51 | 2022-01 – 2026-06 |
| 0302 23 00 | Fresh or chilled sole "Solea spp." | ImporterExporter | 49 | 2021-06 – 2026-06 |
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | Importer | 43 | 2022-02 – 2026-06 |
| 1604 32 00 | Caviar substitutes prepared from fish eggs | Importer | 43 | 2022-01 – 2026-06 |
| 0302 21 30 | Fresh or chilled Atlantic halibut "Hippoglossus hippoglossus" | Importer | 40 | 2021-01 – 2024-04 |
| 1605 55 00 | Octopus, prepared or preserved (excl. smoked) | Importer | 40 | 2022-01 – 2026-06 |
| 0302 73 00 | Fresh or chilled carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp." | Importer | 33 | 2022-01 – 2026-06 |
| 0302 85 90 | Fresh or chilled sea bream "Sparidae" (excl. gilt-head sea bream, Dentex dentex and Pagellus spp.) | Importer | 32 | 2023-04 – 2026-06 |
| 1605 29 00 | Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked) | Importer | 26 | 2022-01 – 2025-06 |
| 0307 21 10 | Live, fresh or chilled, scallops, incl. queen scallops,of the genera Pecten, Chlamys or Placopecten, even in shell | Importer | 23 | 2022-01 – 2024-07 |
| 1604 20 40 | Prepared or preserved anchovies (excl. whole or in pieces) | Importer | 21 | 2022-02 – 2026-05 |
| 1605 21 10 | Shrimps and prawns, prepared or preserved, in immediate packings of a net content of <= 2 kg (excl. merely smoked, and in airtight containers) | Importer | 20 | 2024-11 – 2026-06 |
| 0302 91 00 | Fresh or chilled fish livers, roes and milt | Importer | 17 | 2022-03 – 2025-03 |
| 0302 29 80 | Fresh or chilled flat fish "Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Catharidae" (excl. lesser or Greenland halibut, Atlantic halibut, Pacific halibut, plaice, sole, turbot and megrim) | Importer | 15 | 2019-10 – 2026-04 |
| 1603 00 10 | Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of <= 1 kg | Importer | 14 | 2022-03 – 2026-05 |
| 0302 51 10 | Fresh or chilled cod "Gadus morhua" | Importer | 12 | 2021-03 – 2025-09 |
| 0304 44 90 | Fresh or chilled fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod, coalfish and Boreogadus saida) | Importer | 11 | 2021-01 – 2026-04 |
| 0302 11 80 | Fresh or chilled trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae" (excl. of the species "Oncorhynchus mykiss", with heads on and gills on, gutted, weighing > 1,2 kg each, or with heads off, gilled and gutted, weighing > 1 kg each) | Importer | 9 | 2021-04 – 2022-07 |
| 1604 20 50 | Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces) | Importer | 8 | 2022-02 – 2023-10 |
| 0304 89 90 | Frozen fish fillets, n.e.s. | Importer | 7 | 2021-02 – 2025-11 |
| 16 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 7 | 2021-03 – 2025-12 |
| 0306 35 10 | Shrimps "Crangon crangon", whether in shell or not, fresh or chilled | Importer | 6 | 2024-02 – 2024-07 |
| 1605 54 00 | Cuttlefish and squid, prepared or preserved (excl. smoked) | Importer | 6 | 2022-01 – 2023-02 |
| 0305 20 00 | Fish livers, roes and milt, dried, smoked, salted or in brine | Importer | 5 | 2022-01 – 2022-05 |
| 0303 53 90 | Frozen brisling or sprats "Sprattus sprattus" | Exporter | 4 | 2022-03 – 2022-11 |
| 0304 44 10 | Fresh or chilled fillets of cod "Gadus morhua, Gadus ogac, Gadus macrocephalus" and of Boreogadus saida | Importer | 4 | 2018-12 – 2025-10 |
| 0306 17 92 | Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in water | Importer | 4 | 2022-01 – 2022-04 |
| 0301 11 00 | Live ornamental freshwater fish | Exporter | 3 | 2023-02 – 2023-05 |
| 0304 41 00 | Fresh or chilled fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Importer | 3 | 2022-06 – 2024-01 |
| 1605 21 90 | Shrimps and prawns, prepared or preserved, in immediate packings of a net content of > 2 kg (excl. merely smoked, and in airtight containers) | Importer | 3 | 2024-07 – 2024-10 |
| 0302 85 10 | Fresh or chilled sea bream of the species Dentex dentex or Pagellus spp. | Importer | 2 | 2022-06 – 2023-06 |
| 0303 19 00 | Frozen salmonidae (excl. trout and Pacific, Atlantic and Danube salmon) | Exporter | 2 | 2022-10 – 2023-03 |
| 0304 54 00 | Fresh or chilled meat, whether or not minced, of swordfish "Xiphias gladius" (excl. fillets) | Importer | 2 | 2024-05 – 2024-09 |
| 0306 95 90 | Shrimps and prawns, whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water (excl. "Pandalidae" and "Crangon") | Importer | 2 | 2026-03 – 2026-04 |
| 0307 31 10 | Mussels "Mytilus spp.", live, fresh or chilled, with or without shell | Exporter | 2 | 2022-12 – 2023-01 |
| 1603 00 80 | Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of > 1 kg or put up otherwise | Importer | 2 | 2024-04 – 2024-06 |
| 0302 11 10 | Fresh or chilled trout "Oncorhynchus apache and Oncorhynchus chrysogaster" | Importer | 1 | 2022-11 – 2022-11 |
| 0302 44 00 | Fresh or chilled mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus" | Importer | 1 | 2022-07 – 2022-07 |
| 0302 51 90 | Fresh or chilled cod "Gadus ogac, Gadus macrocephalus" | Importer | 1 | 2021-04 – 2021-04 |
| 0302 52 00 | Fresh or chilled haddock "Melanogrammus aeglefinus" | Importer | 1 | 2023-01 – 2023-01 |
| 0302 53 00 | Fresh or chilled coalfish "Pollachius virens" | Importer | 1 | 2024-02 – 2024-02 |
| 0302 89 10 | Fresh or chilled freshwater fish, n.e.s. | Importer | 1 | 2023-05 – 2023-05 |
| 0303 31 30 | Frozen Atlantic halibut "Hippoglossus hippoglossus" | Importer | 1 | 2025-06 – 2025-06 |
| 0303 34 00 | Frozen turbot "Psetta maxima" | Importer | 1 | 2023-11 – 2023-11 |
| 0303 84 10 | Frozen European sea bass "Dicentrarchus labrax" | Importer | 1 | 2022-12 – 2022-12 |
| 0303 89 55 | Frozen gilt-head sea bream "Sparus aurata" | Importer | 1 | 2022-12 – 2022-12 |
| 0304 99 99 | Frozen meat of saltwater fish n.e.s. (excl. fillets and surimi) | Importer | 1 | 2020-12 – 2020-12 |
| 0305 51 10 | Cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", dried, unsalted, not smoked stockfish (excl. fillets and offal) | Importer | 1 | 2023-01 – 2023-01 |
| 0306 39 90 | Crustaceans, fit for human consumption, whether in shell or not, live, fresh or chilled (excl. rock lobster and other sea crawfish, lobsters, crabs, Norway lobsters, shrimps, prawns and freshwater crayfish) | Importer | 1 | 2023-03 – 2023-03 |
| 0307 29 90 | Scallops and other molluscs of the family Pectinidae, smoked, dried, salted or in brine, even in shell (excl. genera Pecten, Chlamys and Placopecten) | Importer | 1 | 2016-02 – 2016-02 |
| 0307 41 92 | Squid "Loligo spp." live, fresh or chilled, with or without shell | Importer | 1 | 2016-09 – 2016-09 |
| 0307 49 80 | Cuttle fish and squid, smoked, dried, salted or in brine, with or without shell (excl. "Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Todarodes sagittatus") | Importer | 1 | 2022-02 – 2022-02 |
| 1604 16 00 | Prepared or preserved anchovies, whole or in pieces (excl. minced) | Importer | 1 | 2022-12 – 2022-12 |
| 1604 19 91 | Frozen raw fish fillets, coated with batter or breadcrumbs, whether or not pre-fried in oil (excl. salmonidae, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack and Atlantic bonito, bonito "sarda spp.", mackerel, anchovies, fish of species Euthynnus and fish of species Orcynopsis unicolor) | Importer | 1 | 2023-05 – 2023-05 |
| 1605 40 00 | Crustaceans, prepared or preserved (excl. smoked, crabs, shrimps, prawns and lobster) | Importer | 1 | 2022-02 – 2022-02 |