Published trader · United Kingdom

FARMFOODS LIMITED

Importer

HMRC trader directory · ref 110808 · published 2020-02 to 2026-06

49Commodity codes
67Months published
767Published links
2020-02First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2020-022026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer482022-01 – 2026-06
1602 32 30Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer422022-02 – 2026-06
1604 20 90Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)Importer412022-01 – 2026-06
1602 32 19Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer402022-12 – 2026-06
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=Importer392022-02 – 2026-06
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer372022-02 – 2026-06
1605 29 00Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked)Importer312023-09 – 2026-06
1604 19 95Alaska pollock "Theragra chalcogramma" and pollack "Pollachius pollachius", prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)Importer302022-01 – 2026-06
0203 29 55Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)Importer282022-02 – 2024-10
0306 17 92Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in waterImporter282024-01 – 2026-06
1604 13 19Sardines, prepared or preserved, whole or in pieces (excl. minced sardines and sardines in olive oil)Importer262021-09 – 2026-06
0304 89 90Frozen fish fillets, n.e.s.Importer252020-02 – 2026-05
0203 29 13Frozen loins and cuts thereof of domestic swine, with bone inImporter242022-02 – 2024-07
0207 14 10Frozen boneless cuts of fowls of the species Gallus domesticusImporter242022-01 – 2025-08
0304 75 00Frozen fillets of Alaska pollack "Theragra chalcogramma"Importer242021-08 – 2025-08
0203 12 11Fresh or chilled with bone in, domestic swine hams and cuts thereofImporter222022-03 – 2024-05
0210 19 40Loins and cuts thereof of domestic swine, salted or in brineImporter212024-06 – 2026-06
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer202023-05 – 2026-04
0207 42 80Frozen domestic ducks, not cut in pieces, plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, "63 % ducks" or otherwise presentedImporter172022-06 – 2026-06
1602 49 11Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars)Importer172022-01 – 2024-11
0207 27 50Frozen breasts and cuts thereof of turkeys of the species domesticus, with bone inImporter162022-07 – 2025-10
0210 19 50Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)Importer162022-05 – 2026-06
1605 54 00Cuttlefish and squid, prepared or preserved (excl. smoked)Importer162021-06 – 2026-06
1604 14 28Prepared or preserved skipjack, whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil)Importer152024-09 – 2026-04
1602 49 30Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer142022-10 – 2026-06
1605 21 10Shrimps and prawns, prepared or preserved, in immediate packings of a net content of <= 2 kg (excl. merely smoked, and in airtight containers)Importer132024-10 – 2026-06
16HS chapter: HMRC publishes no description for a chapter-level linkImporter112023-01 – 2026-05
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Importer92022-02 – 2023-06
0207 42 30Frozen domestic ducks, not cut in pieces, plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards "70 % ducks"Importer92022-02 – 2024-06
02HS chapter: HMRC publishes no description for a chapter-level linkImporter82022-05 – 2024-10
0207 52 90Frozen domestic geese, not cut in pieces, plucked and drawn, without heads and feet, with or without hearts and gizzards, "75 % geese" or otherwise presentedImporter72022-11 – 2026-02
0203 22 11Frozen hams and cuts thereof of domestic swine, with bone inImporter62022-02 – 2024-01
0210 19 20Three-quarter-sides or middles of domestic swine, salted or in brineImporter62023-05 – 2025-01
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer52025-02 – 2026-06
03HS chapter: HMRC publishes no description for a chapter-level linkImporter42022-07 – 2026-05
0304 87 00Frozen fillets of tuna "of the genus Thunnus", skipjack or stripe-bellied bonito "Euthynnus [Katsuwonus] pelamis"Importer42024-09 – 2026-05
0304 82 90Frozen fillets of trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae" (excl. of Oncorhynchus mykiss weighing > 400 g each)Importer32024-11 – 2026-01
1602 32 90Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus (excl. that containing >= 25% meat or offal of poultry, meat or offal of turkeys or guinea fowl, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juicesImporter32023-04 – 2023-06
1602 39 85Prepared or preserved meat or meat offal of domestic ducks, geese and guinea fowls, containing < 57% by weight "excl. bones" meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer32025-06 – 2025-09
1604 13 90Prepared or preserved sardinella, brisling or sprats, whole or in pieces (excl. minced)Importer32026-04 – 2026-06
0210 19 90Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)Importer22024-06 – 2024-07
0304 94 90Frozen meat, whether or not minced, of Alaska pollack "Theragra chalcogramma" (excl. fillets and surimi)Importer22023-10 – 2023-11
1604 11 00Prepared or preserved salmon, whole or in pieces (excl. minced)Importer22026-02 – 2026-05
0207 12 90Frozen fowls of species Gallus domesticus, plucked and drawn, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fowl, not cut in pieces (excl. "70% chickens")Importer12025-02 – 2025-02
0207 27 10Frozen boneless cuts of turkeys of the species domesticusImporter12024-10 – 2024-10
0210 11 11Domestic swine hams and cuts thereof, salted or in brine, with bone inImporter12026-06 – 2026-06
0210 99 39Meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles, insects, and meat, salted, in brine or dried, of horses)Importer12024-10 – 2024-10
0306 17 99Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus")Importer12026-05 – 2026-05
0307 22 10Coquilles St Jacques "Pecten maximus", frozen, even in shellImporter12026-01 – 2026-01