Published trader · United Kingdom
A K STODDART LIMITED
ExporterHMRC trader directory · ref 129093 · published 2016-02 to 2026-06
10Commodity codes
65Months published
221Published links
2016-02First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2016-022026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0201 30 00 | Fresh or chilled bovine meat, boneless | Exporter | 59 | 2016-02 – 2026-06 |
| 0201 20 90 | Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters) | Exporter | 57 | 2021-10 – 2026-06 |
| 0206 10 98 | Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, thick and thin skirt) | Exporter | 37 | 2022-03 – 2026-06 |
| 0201 20 50 | Unseparated or separated hindquarters of bovine animals, with bone in, fresh or chilled | Exporter | 27 | 2021-01 – 2025-06 |
| 02 | HS chapter: HMRC publishes no description for a chapter-level link | Exporter | 15 | 2020-02 – 2025-06 |
| 0206 21 00 | Frozen edible bovine tongues | Exporter | 11 | 2022-05 – 2023-09 |
| 0206 10 95 | Fresh or chilled edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products) | Exporter | 7 | 2025-05 – 2026-03 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Exporter | 4 | 2023-01 – 2026-01 |
| 0204 10 00 | Fresh or chilled lamb carcases and half-carcases | Exporter | 3 | 2019-11 – 2021-05 |
| 0202 10 00 | Frozen bovine carcases and half-carcases | Exporter | 1 | 2021-10 – 2021-10 |