Published trader · United Kingdom

PILGRIM'S PRIDE LTD.

ImporterExporter

HMRC trader directory · ref 142288 · published 2016-01 to 2026-06

45Commodity codes
126Months published
1,245Published links
2016-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2016-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0203 29 59Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)Exporter1232016-01 – 2026-06
0206 49 00Edible offal of swine, frozen (excl. livers)ImporterExporter872016-08 – 2026-06
0203 29 55Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)ImporterExporter802017-01 – 2026-06
0203 29 13Frozen loins and cuts thereof of domestic swine, with bone inExporter772017-04 – 2026-06
02HS chapter: HMRC publishes no description for a chapter-level linkImporterExporter722016-08 – 2026-06
0203 29 15Frozen bellies "streaky" and cuts thereof of domestic swineExporter682020-05 – 2026-06
0203 19 55Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof)ImporterExporter642020-07 – 2026-06
0210 19 40Loins and cuts thereof of domestic swine, salted or in brineImporterExporter572021-02 – 2026-06
0408 99 80Birds' eggs, not in shell, fresh, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter, suitable for human consumption (excl. dried and egg yolks)Importer542022-01 – 2026-06
0203 29 11Frozen fore-ends and cuts thereof of domestic swineExporter462020-12 – 2026-06
0203 19 59Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)ImporterExporter432022-01 – 2026-06
0203 19 15Fresh or chilled bellies "streaky" and cuts thereof of domestic swineImporterExporter392021-01 – 2026-06
0210 19 70Domestic swine loins and cuts thereof, dried or smokedImporter342022-01 – 2025-01
0203 22 19Frozen shoulders and cuts thereof of domestic swine, with bone inExporter332016-12 – 2022-06
0210 19 50Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)Exporter302022-04 – 2025-05
0209 10 11Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted or in brineImporterExporter272021-02 – 2026-06
0207 26 10Fresh or chilled boneless cuts of turkeys of the species domesticusImporter222022-01 – 2026-06
0203 22 11Frozen hams and cuts thereof of domestic swine, with bone inExporter192021-01 – 2025-10
0210 12 11Bellies "streaky" and cuts thereof of domestic swine, salted or in brineExporter172022-01 – 2026-06
0203 19 13Fresh or chilled loins and cuts thereof of domestic swineImporterExporter152021-01 – 2023-11
0209 10 90Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked (excl. subcutaneous)Importer152023-04 – 2025-08
0210 12 19Bellies "streaky" and cuts thereof of domestic swine, dried or smokedImporterExporter142023-10 – 2025-08
0207 27 10Frozen boneless cuts of turkeys of the species domesticusImporter132022-03 – 2026-02
0207 26 50Fresh or chilled breasts and cuts thereof of turkeys of the species domesticus, with bone inImporter122022-01 – 2025-11
0207 14 60Frozen legs and cuts thereof of fowls of the species Gallus domesticus, with bone inImporter112022-02 – 2023-03
0203 29 90Frozen meat of non-domestic swine (excl. carcases and half-carcases and hams, shoulders and cuts thereof, with bone in)Exporter102017-03 – 2026-06
0207 14 10Frozen boneless cuts of fowls of the species Gallus domesticusImporter62025-03 – 2026-06
0206 30 00Fresh or chilled edible offal of swineExporter32019-07 – 2021-02
0206 41 00Frozen edible livers of swineExporter32024-09 – 2026-05
0203 12 11Fresh or chilled with bone in, domestic swine hams and cuts thereofExporter22026-02 – 2026-03
0203 22 90Frozen hams, shoulders and cuts thereof of non-domestic swine, with bone inExporter22016-12 – 2022-04
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Exporter22024-01 – 2024-11
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Exporter22025-06 – 2025-07
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedExporter22021-12 – 2022-03
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=Exporter22021-01 – 2021-02
1602 49 30Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Exporter22022-12 – 2024-11
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Exporter12022-01 – 2022-01
0203 12 19Fresh or chilled with bone in, domestic swine shoulders and cuts thereofExporter12022-08 – 2022-08
0203 19 90Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in)Exporter12021-01 – 2021-01
0204 10 00Fresh or chilled lamb carcases and half-carcasesExporter12017-06 – 2017-06
0204 42 90Frozen cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)Exporter12023-02 – 2023-02
0207 13 10Fresh or chilled boneless cuts of fowls of the species Gallus domesticusImporter12022-02 – 2022-02
0207 27 50Frozen breasts and cuts thereof of turkeys of the species domesticus, with bone inImporter12025-11 – 2025-11
0207 27 99Frozen edible offal of turkeys of the species domesticus (excl. livers)Importer12022-03 – 2022-03
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Exporter12025-06 – 2025-06