Published trader · United Kingdom
A ESPERSEN A/S
ImporterExporterHMRC trader directory · ref 165232 · published 2016-01 to 2026-06
10Commodity codes
97Months published
305Published links
2016-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2016-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0304 71 90 | Frozen fillets of cod "Gadus morhua, Gadus ogac" | ImporterExporter | 83 | 2016-01 – 2026-06 |
| 0304 72 00 | Frozen fillets of haddock "Melanogrammus aeglefinus" | ImporterExporter | 51 | 2016-01 – 2026-06 |
| 1604 19 91 | Frozen raw fish fillets, coated with batter or breadcrumbs, whether or not pre-fried in oil (excl. salmonidae, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack and Atlantic bonito, bonito "sarda spp.", mackerel, anchovies, fish of species Euthynnus and fish of species Orcynopsis unicolor) | Importer | 50 | 2021-08 – 2026-06 |
| 1604 11 00 | Prepared or preserved salmon, whole or in pieces (excl. minced) | Importer | 49 | 2022-01 – 2026-06 |
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | Importer | 35 | 2022-01 – 2026-05 |
| 1604 19 97 | Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) | Importer | 24 | 2022-04 – 2024-05 |
| 1605 29 00 | Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked) | Importer | 5 | 2025-03 – 2025-07 |
| 0304 95 25 | Frozen meat, whether or not minced, of cod "Gadus morhua" (excl. fillets and surimi) | Importer | 4 | 2023-05 – 2025-01 |
| 0304 95 30 | Frozen meat, whether or not minced, of haddock "Melanogrammus aeglefinus" (excl. fillets and surimi) | Importer | 1 | 2026-05 – 2026-05 |
| 1604 19 92 | Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen) | Importer | 1 | 2022-10 – 2022-10 |