Published trader · United Kingdom
SAF LTD
ImporterExporterHMRC trader directory · ref 171134 · published 2016-09 to 2026-06
47Commodity codes
74Months published
250Published links
2016-09First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2016-092026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0304 87 00 | Frozen fillets of tuna "of the genus Thunnus", skipjack or stripe-bellied bonito "Euthynnus [Katsuwonus] pelamis" | Importer | 28 | 2022-06 – 2026-06 |
| 0305 20 00 | Fish livers, roes and milt, dried, smoked, salted or in brine | Importer | 27 | 2020-07 – 2026-05 |
| 03 | HS chapter: HMRC publishes no description for a chapter-level link | ImporterExporter | 21 | 2017-02 – 2026-06 |
| 1605 53 10 | Mussels, prepared or preserved, in airtight containers (excl. merely smoked) | Importer | 17 | 2022-06 – 2026-05 |
| 1605 40 00 | Crustaceans, prepared or preserved (excl. smoked, crabs, shrimps, prawns and lobster) | Importer | 14 | 2022-05 – 2026-05 |
| 1604 14 21 | Prepared or preserved skipjack, whole or in pieces, in vegetable oil (excl. minced) | Importer | 12 | 2022-07 – 2025-12 |
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | Importer | 9 | 2016-09 – 2025-04 |
| 0304 74 11 | Frozen fillets of Cape hake "shallow-water hake" "Merluccius capensis" and deepwater hake "deepwater Cape hake" "Merluccius paradoxus" | Importer | 8 | 2022-05 – 2026-03 |
| 1605 58 00 | Snails, prepared or preserved (excl. smoked and sea snails) | Importer | 8 | 2022-09 – 2026-04 |
| 1604 12 91 | Herrings, prepared or preserved, whole or in pieces, in airtight containers (excl. minced herrings and herring fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen) | Importer | 7 | 2024-11 – 2026-06 |
| 0305 79 00 | Fish fins and other edible fish offal, smoked, dried, salted or in brine (excl. heads, tails, maws and shark fins) | Importer | 6 | 2024-08 – 2026-06 |
| 1603 00 10 | Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of <= 1 kg | Importer | 6 | 2022-02 – 2026-04 |
| 1604 13 11 | Sardines, prepared or preserved, whole or in pieces, in olive oil (excl. minced sardines) | Importer | 6 | 2022-11 – 2025-09 |
| 1604 13 19 | Sardines, prepared or preserved, whole or in pieces (excl. minced sardines and sardines in olive oil) | Importer | 6 | 2024-03 – 2025-12 |
| 1604 32 00 | Caviar substitutes prepared from fish eggs | Importer | 6 | 2022-11 – 2024-03 |
| 0304 41 00 | Fresh or chilled fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Importer | 5 | 2026-02 – 2026-06 |
| 0305 61 00 | Herring (Clupea harengus, Clupea pallasii), only salted or in brine (excl. fillets and offal) | Importer | 5 | 2022-02 – 2024-01 |
| 1604 16 00 | Prepared or preserved anchovies, whole or in pieces (excl. minced) | Importer | 5 | 2022-02 – 2024-08 |
| 0306 17 99 | Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus") | Importer | 4 | 2022-11 – 2023-11 |
| 1604 19 92 | Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen) | Importer | 4 | 2022-11 – 2025-12 |
| 1604 31 00 | Caviar | Importer | 4 | 2022-02 – 2023-02 |
| 0302 84 10 | Fresh or chilled European sea bass "Dicentrarchus labrax" | Importer | 3 | 2026-02 – 2026-06 |
| 0303 89 90 | Frozen fish, n.e.s. | ImporterExporter | 3 | 2023-03 – 2025-06 |
| 0304 89 90 | Frozen fish fillets, n.e.s. | ImporterExporter | 3 | 2021-04 – 2024-01 |
| 1604 20 50 | Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces) | Importer | 3 | 2022-07 – 2025-09 |
| 1605 54 00 | Cuttlefish and squid, prepared or preserved (excl. smoked) | Importer | 3 | 2023-07 – 2026-01 |
| 0304 49 90 | Fresh or chilled fillets of fish, n.e.s. | Importer | 2 | 2026-02 – 2026-04 |
| 0306 14 10 | Frozen crabs "Paralithodes camchaticus, Chionoecetes spp. and Callinectes sapidus", even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water | ImporterExporter | 2 | 2019-12 – 2021-09 |
| 0307 43 35 | Squid "Loligo gahi", frozen | Importer | 2 | 2023-06 – 2023-11 |
| 16 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 2 | 2021-02 – 2022-11 |
| 1604 14 26 | Fillets known as "loins" of skipjack, prepared or preserved, whole or in pieces (excl. such products in vegetable oil or minced) | Importer | 2 | 2023-02 – 2024-03 |
| 0303 63 10 | Frozen cod "Gadus morhua" | Importer | 1 | 2022-03 – 2022-03 |
| 0303 89 55 | Frozen gilt-head sea bream "Sparus aurata" | Importer | 1 | 2021-04 – 2021-04 |
| 0303 91 90 | Frozen fish livers, roes and milt (excl. hard and soft roes for the manufacture of deoxyribonucleic acid or protamine sulphate) | Importer | 1 | 2019-02 – 2019-02 |
| 0304 71 90 | Frozen fillets of cod "Gadus morhua, Gadus ogac" | Importer | 1 | 2017-02 – 2017-02 |
| 0304 81 00 | Frozen fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" | Importer | 1 | 2024-05 – 2024-05 |
| 0304 83 90 | Frozen fillets of flat fish "Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae" (excl. plaice, flounder and megrim) | Importer | 1 | 2024-05 – 2024-05 |
| 0304 89 10 | Frozen fillets of freshwater fish, n.e.s. | Importer | 1 | 2024-05 – 2024-05 |
| 0306 15 00 | Frozen Norway lobsters "Nephrops norvegicus", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water | Exporter | 1 | 2018-06 – 2018-06 |
| 0306 17 92 | Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in water | Importer | 1 | 2023-09 – 2023-09 |
| 0307 12 00 | Oysters, even in shell, frozen | Importer | 1 | 2022-11 – 2022-11 |
| 1604 12 99 | Herrings, prepared or preserved, whole or in pieces (excl. minced herrings and herring fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen and in airtight containers) | Importer | 1 | 2024-07 – 2024-07 |
| 1604 14 41 | Prepared or preserved tunas, whole or in pieces, in vegetable oil (excl. minced, skipjack and Yellowfin tuna "Thunnus albacares") | Importer | 1 | 2025-08 – 2025-08 |
| 1604 15 11 | Fillets of mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved | Importer | 1 | 2025-09 – 2025-09 |
| 1604 15 19 | Mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved, whole or in pieces (excl. minced mackerel and fillets of mackerel) | Importer | 1 | 2022-11 – 2022-11 |
| 1604 19 97 | Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) | Importer | 1 | 2025-12 – 2025-12 |
| 1605 52 00 | Scallops, incl. queen scallops, prepared or preserved (excl. smoked) | Importer | 1 | 2026-04 – 2026-04 |