Published trader · United Kingdom
HERMOLIS & CO LTD
ExporterHMRC trader directory · ref 189955 · published 2016-01 to 2026-06
23Commodity codes
119Months published
493Published links
2016-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2016-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1604 11 00 | Prepared or preserved salmon, whole or in pieces (excl. minced) | Exporter | 113 | 2016-01 – 2026-06 |
| 16 | HS chapter: HMRC publishes no description for a chapter-level link | Exporter | 91 | 2016-02 – 2026-06 |
| 0207 14 10 | Frozen boneless cuts of fowls of the species Gallus domesticus | Exporter | 66 | 2020-01 – 2026-06 |
| 02 | HS chapter: HMRC publishes no description for a chapter-level link | Exporter | 51 | 2016-01 – 2026-06 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Exporter | 41 | 2017-12 – 2026-06 |
| 1602 39 29 | Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Exporter | 28 | 2016-01 – 2026-04 |
| 0204 30 00 | Frozen lamb carcases and half-carcases | Exporter | 26 | 2020-01 – 2026-05 |
| 1604 19 97 | Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) | Exporter | 20 | 2016-07 – 2019-12 |
| 1602 39 85 | Prepared or preserved meat or meat offal of domestic ducks, geese and guinea fowls, containing < 57% by weight "excl. bones" meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Exporter | 13 | 2017-04 – 2026-03 |
| 0207 11 10 | Fresh or chilled, plucked and gutted fowls of species Gallus domesticus, with heads and feet, known as "83% chickens" | Exporter | 9 | 2017-03 – 2025-01 |
| 0202 30 50 | Frozen bovine boneless crop, chuck and blade and brisket cuts | Exporter | 8 | 2016-05 – 2019-03 |
| 03 | HS chapter: HMRC publishes no description for a chapter-level link | Exporter | 6 | 2016-01 – 2026-03 |
| 1604 20 05 | Preparations of surimi | Exporter | 6 | 2021-12 – 2026-03 |
| 1602 90 91 | Prepared or preserved meat or offal of sheep (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine) | Exporter | 3 | 2018-11 – 2024-03 |
| 0303 19 00 | Frozen salmonidae (excl. trout and Pacific, Atlantic and Danube salmon) | Exporter | 2 | 2016-02 – 2016-06 |
| 0408 19 89 | Egg yolks (other than liquid), frozen or otherwise preserved, suitable for human consumption, whether or not containing added sugar or other sweetening matter (excl. dried) | Exporter | 2 | 2016-10 – 2017-01 |
| 1601 00 99 | Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages) | Exporter | 2 | 2021-06 – 2021-07 |
| 0204 42 50 | Frozen sheep legs | Exporter | 1 | 2017-10 – 2017-10 |
| 0206 90 99 | Frozen edible offal of sheep and goats (excl. for manufacture of pharmaceutical products) | Exporter | 1 | 2017-01 – 2017-01 |
| 1602 50 10 | Prepared or preserved meat or offal of bovine animals, uncooked, incl. mixtures of cooked meat or offal and uncooked meat or offal (excl. sausages and similar products, and preparations of liver) | Exporter | 1 | 2021-03 – 2021-03 |
| 1602 50 31 | Corned beef, in airtight containers | Exporter | 1 | 2020-02 – 2020-02 |
| 1602 50 95 | Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) | Exporter | 1 | 2026-05 – 2026-05 |
| 1604 32 00 | Caviar substitutes prepared from fish eggs | Exporter | 1 | 2016-08 – 2016-08 |