Published trader · United Kingdom
BSIP FOODS LTD
ImporterHMRC trader directory · ref 332565 · published 2022-01 to 2026-06
17Commodity codes
54Months published
337Published links
2022-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2022-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1601 00 99 | Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages) | Importer | 54 | 2022-01 – 2026-06 |
| 1602 49 19 | Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= | Importer | 52 | 2022-01 – 2026-06 |
| 1602 41 10 | Hams and cuts thereof, of domestic swine, prepared or preserved | Importer | 47 | 2022-01 – 2026-04 |
| 0207 13 10 | Fresh or chilled boneless cuts of fowls of the species Gallus domesticus | Importer | 32 | 2022-01 – 2024-08 |
| 1602 49 30 | Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 31 | 2022-02 – 2025-09 |
| 0203 19 55 | Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof) | Importer | 28 | 2022-02 – 2024-08 |
| 0407 21 00 | Fresh eggs of domestic fowls, in shell (excl. fertilised for incubation) | Importer | 25 | 2022-07 – 2024-08 |
| 0203 19 59 | Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) | Importer | 21 | 2022-03 – 2024-08 |
| 0203 19 15 | Fresh or chilled bellies "streaky" and cuts thereof of domestic swine | Importer | 19 | 2022-10 – 2024-08 |
| 1602 49 11 | Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars) | Importer | 13 | 2022-10 – 2026-04 |
| 1601 00 91 | Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver) | Importer | 8 | 2022-04 – 2026-04 |
| 0302 73 00 | Fresh or chilled carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp." | Importer | 2 | 2022-10 – 2024-01 |
| 0203 12 11 | Fresh or chilled with bone in, domestic swine hams and cuts thereof | Importer | 1 | 2023-12 – 2023-12 |
| 0203 12 19 | Fresh or chilled with bone in, domestic swine shoulders and cuts thereof | Importer | 1 | 2023-02 – 2023-02 |
| 0203 19 90 | Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in) | Importer | 1 | 2023-03 – 2023-03 |
| 0207 13 20 | Fresh or chilled halves or quarters of fowls of the species Gallus domesticus | Importer | 1 | 2022-01 – 2022-01 |
| 0207 13 60 | Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone in | Importer | 1 | 2022-01 – 2022-01 |