Published trader · United Kingdom

Dunleavy Meats

Importer

HMRC trader directory · ref 337647 · published 2022-01 to 2026-06

18Commodity codes
54Months published
125Published links
2022-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0201 30 00Fresh or chilled bovine meat, bonelessImporter542022-01 – 2026-06
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Importer422022-03 – 2026-06
0206 29 99Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt)Importer82022-04 – 2024-10
02HS chapter: HMRC publishes no description for a chapter-level linkImporter22025-06 – 2026-01
0202 20 90Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)Importer22022-05 – 2022-09
0204 10 00Fresh or chilled lamb carcases and half-carcasesImporter22024-10 – 2025-03
0204 22 10Fresh or chilled sheep short forequartersImporter22025-03 – 2025-10
0204 23 00Fresh or chilled boneless cuts of sheepImporter22025-06 – 2025-10
0207 11 90Fresh or chilled, plucked and drawn fowls of species Gallus domesticus, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fresh or chilled fowl, not cut in pieces (excl. "83% and 70% chickens")Importer22022-02 – 2022-10
0201 10 00Carcases or half-carcases of bovine animals, fresh or chilledImporter12023-07 – 2023-07
0201 20 90Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters)Importer12023-12 – 2023-12
0202 30 10Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one pieceImporter12022-03 – 2022-03
0204 22 90Fresh or chilled boneless cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)Importer12025-03 – 2025-03
0206 10 98Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, thick and thin skirt)Importer12024-07 – 2024-07
0210 12 11Bellies "streaky" and cuts thereof of domestic swine, salted or in brineImporter12023-12 – 2023-12
0210 12 19Bellies "streaky" and cuts thereof of domestic swine, dried or smokedImporter12023-12 – 2023-12
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer12023-12 – 2023-12
0210 99 39Meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles, insects, and meat, salted, in brine or dried, of horses)Importer12022-10 – 2022-10