Published trader · United Kingdom

VISERRA LTD

Importer

HMRC trader directory · ref 338934 · published 2022-01 to 2026-06

61Commodity codes
54Months published
385Published links
2022-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer542022-01 – 2026-06
1604 20 90Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)Importer312022-02 – 2026-05
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer242022-01 – 2026-06
0305 51 90Cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", dried, salted, not smoked clipfish (excl. fillets and offal)Importer222022-03 – 2026-05
1602 32 19Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer182023-03 – 2026-06
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter182022-01 – 2026-06
0207 14 70Frozen cuts of fowls of the species Gallus domesticus, with bone in (excl. halves or quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and cuts thereof)Importer142023-07 – 2025-09
0303 63 10Frozen cod "Gadus morhua"Importer122022-02 – 2026-06
1602 32 11Uncooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, and preparations of liver)Importer112022-02 – 2023-07
0203 29 55Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)Importer102022-06 – 2026-05
1602 49 50Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer92023-10 – 2025-09
1604 14 21Prepared or preserved skipjack, whole or in pieces, in vegetable oil (excl. minced)Importer92022-04 – 2025-10
0307 60 00Snails, live, fresh, chilled, frozen, salted, dried or in brine, even smoked, with or without shell (excl. sea snails)Importer82022-03 – 2024-07
1602 90 99Prepared or preserved meat, meat offal or insects (excl. of poultry, swine, bovine animals, game or rabbits, sheep or goats, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine)Importer82022-07 – 2025-10
1604 20 50Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces)Importer82022-11 – 2026-03
03HS chapter: HMRC publishes no description for a chapter-level linkImporter72022-06 – 2024-09
1605 29 00Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked)Importer72024-11 – 2026-05
0203 29 13Frozen loins and cuts thereof of domestic swine, with bone inImporter62024-08 – 2026-02
0303 53 10Frozen sardines "Sardina pilchardus"Importer62022-06 – 2026-05
0307 43 99Cuttle fish and squid, frozen, with or without shell (excl. "Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Illex spp., Todarodes sagittatus")Importer62023-01 – 2024-12
0307 52 00Octopus "Octopus spp.", frozenImporter62022-02 – 2024-01
0203 21 10Frozen domestic swine carcases and half-carcasesImporter52022-05 – 2025-11
0207 12 90Frozen fowls of species Gallus domesticus, plucked and drawn, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fowl, not cut in pieces (excl. "70% chickens")Importer52022-05 – 2026-06
1602 39 29Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer52025-07 – 2026-05
0204 50 51Frozen goat carcases and half-carcasesImporter42022-04 – 2024-03
0303 89 90Frozen fish, n.e.s.Importer42024-11 – 2026-05
0304 95 25Frozen meat, whether or not minced, of cod "Gadus morhua" (excl. fillets and surimi)Importer42022-04 – 2023-01
1602 32 90Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus (excl. that containing >= 25% meat or offal of poultry, meat or offal of turkeys or guinea fowl, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juicesImporter42022-02 – 2022-11
1602 49 30Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer42025-02 – 2026-03
1604 14 31Prepared or preserved Yellowfin tuna "Thunnus albacares", whole or in pieces, in vegetable oil (excl. minced)Importer42023-10 – 2024-09
0207 14 99Frozen edible offal of fowls of the species Gallus domesticus (excl. livers)Importer32022-04 – 2025-12
0304 71 90Frozen fillets of cod "Gadus morhua, Gadus ogac"Importer32023-10 – 2024-02
0307 43 92Squid "Illex spp.", frozenImporter32023-09 – 2025-06
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=Importer32023-12 – 2025-10
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer32022-05 – 2025-12
1605 56 00Clams, cockles and arkshells, prepared or preserved (excl. smoked)Importer32024-06 – 2025-04
0201 20 90Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters)Importer22024-06 – 2025-04
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Importer22025-05 – 2025-07
0204 50 71Frozen cuts of goat, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)Importer22022-07 – 2022-11
0210 12 19Bellies "streaky" and cuts thereof of domestic swine, dried or smokedImporter22022-01 – 2025-10
0210 19 89Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof)Importer22022-07 – 2025-10
0305 51 10Cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", dried, unsalted, not smoked stockfish (excl. fillets and offal)Importer22022-04 – 2022-05
1602 10 00Homogenised prepared meat, offal, blood or insects, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 gImporter22022-09 – 2022-11
1602 41 90Prepared or preserved hams and cuts thereof, of swine (excl. domestic)Importer22025-09 – 2025-11
1605 54 00Cuttlefish and squid, prepared or preserved (excl. smoked)Importer22024-09 – 2025-08
0203 21 90Frozen non-domestic swine carcases and half-carcasesImporter12022-11 – 2022-11
0204 50 11Fresh or chilled goat carcases and half-carcasesImporter12025-12 – 2025-12
0208 90 30Fresh, chilled or frozen meat and edible meat offal of game (excl. rabbits, hares and pigs)Importer12024-09 – 2024-09
0210 11 11Domestic swine hams and cuts thereof, salted or in brine, with bone inImporter12023-12 – 2023-12
0303 53 30Frozen sardines "Sardinops spp." and sardinella "Sardinella spp."Importer12025-06 – 2025-06
0303 66 11Frozen Cape hake "shallow-water hake" "Merluccius capensis" and deepwater hake "deepwater Cape hake" "Merluccius paradoxus"Importer12026-04 – 2026-04
0305 62 00Cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", salted or in brine only (excl. fillets and offal)Importer12023-06 – 2023-06
0306 17 92Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in waterImporter12023-07 – 2023-07
0307 79 00Smoked, dried, salted or in brine, even in shell, clams, cockles and ark shells "families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae"Importer12024-04 – 2024-04
16HS chapter: HMRC publishes no description for a chapter-level linkImporter12026-04 – 2026-04
1601 00 10Liver sausages and similar products and food preparations based thereonImporter12022-03 – 2022-03
1602 49 15Prepared or preserved mixtures of domestic swine hams, shoulders, loins, collars and parts thereof (excl. mixtures of only loins and hams or only collars and shoulders)Importer12025-12 – 2025-12
1602 49 90Prepared or preserved meat, offal and mixtures of swine (excl. domestic, hams, shoulders and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer12025-04 – 2025-04
1604 13 19Sardines, prepared or preserved, whole or in pieces (excl. minced sardines and sardines in olive oil)Importer12024-12 – 2024-12
1604 14 28Prepared or preserved skipjack, whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil)Importer12024-12 – 2024-12
1604 19 92Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)Importer12025-10 – 2025-10