Published trader · United Kingdom

DELICATESSEN SERRANA LTD

Importer

HMRC trader directory · ref 354213 · published 2022-02 to 2026-06

50Commodity codes
50Months published
243Published links
2022-02First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-022026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0305 51 90Cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", dried, salted, not smoked clipfish (excl. fillets and offal)Importer342022-03 – 2026-06
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer282022-04 – 2026-05
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer262022-03 – 2026-06
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter202022-03 – 2026-04
1602 32 11Uncooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, and preparations of liver)Importer172022-10 – 2026-02
1604 20 90Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)Importer122022-11 – 2026-03
03HS chapter: HMRC publishes no description for a chapter-level linkImporter102022-02 – 2024-07
0303 63 10Frozen cod "Gadus morhua"Importer92024-02 – 2026-04
0210 11 11Domestic swine hams and cuts thereof, salted or in brine, with bone inImporter62022-10 – 2024-09
0307 52 00Octopus "Octopus spp.", frozenImporter62024-11 – 2025-11
0207 12 90Frozen fowls of species Gallus domesticus, plucked and drawn, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fowl, not cut in pieces (excl. "70% chickens")Importer42025-10 – 2026-06
0304 95 25Frozen meat, whether or not minced, of cod "Gadus morhua" (excl. fillets and surimi)Importer42023-09 – 2024-11
1602 32 90Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus (excl. that containing >= 25% meat or offal of poultry, meat or offal of turkeys or guinea fowl, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juicesImporter42022-12 – 2023-12
1604 14 21Prepared or preserved skipjack, whole or in pieces, in vegetable oil (excl. minced)Importer42022-05 – 2026-01
0204 50 71Frozen cuts of goat, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)Importer32022-10 – 2023-03
0305 51 10Cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", dried, unsalted, not smoked stockfish (excl. fillets and offal)Importer32022-04 – 2022-08
0307 43 99Cuttle fish and squid, frozen, with or without shell (excl. "Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Illex spp., Todarodes sagittatus")Importer32022-11 – 2025-11
0307 60 00Snails, live, fresh, chilled, frozen, salted, dried or in brine, even smoked, with or without shell (excl. sea snails)Importer32022-07 – 2025-05
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer32024-12 – 2026-02
02HS chapter: HMRC publishes no description for a chapter-level linkImporter22024-12 – 2026-03
0203 29 59Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)Importer22025-02 – 2026-01
0210 11 31Domestic swine hams and cuts thereof, dried or smoked, with bone inImporter22024-01 – 2024-03
0210 12 19Bellies "streaky" and cuts thereof of domestic swine, dried or smokedImporter22022-12 – 2024-01
0303 53 10Frozen sardines "Sardina pilchardus"Importer22024-05 – 2025-05
0303 66 12Frozen Argentine hake "Southwest Atlantic hake" "Merluccius hubbsi"Importer22025-05 – 2025-11
0305 59 85Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal)Importer22023-02 – 2024-10
0307 59 00Octopus "Octopus spp.", smoked, dried, salted or in brineImporter22022-03 – 2022-10
16HS chapter: HMRC publishes no description for a chapter-level linkImporter22024-11 – 2025-02
1601 00 10Liver sausages and similar products and food preparations based thereonImporter22022-03 – 2022-11
1602 10 00Homogenised prepared meat, offal, blood or insects, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 gImporter22024-12 – 2025-04
1602 41 90Prepared or preserved hams and cuts thereof, of swine (excl. domestic)Importer22025-01 – 2025-08
1605 29 00Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked)Importer22024-12 – 2025-11
0203 29 13Frozen loins and cuts thereof of domestic swine, with bone inImporter12025-02 – 2025-02
0203 29 15Frozen bellies "streaky" and cuts thereof of domestic swineImporter12022-02 – 2022-02
0203 29 55Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)Importer12023-06 – 2023-06
0207 14 99Frozen edible offal of fowls of the species Gallus domesticus (excl. livers)Importer12026-04 – 2026-04
0209 10 90Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked (excl. subcutaneous)Importer12025-02 – 2025-02
0210 19 89Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof)Importer12022-02 – 2022-02
0303 66 11Frozen Cape hake "shallow-water hake" "Merluccius capensis" and deepwater hake "deepwater Cape hake" "Merluccius paradoxus"Importer12024-12 – 2024-12
0303 89 90Frozen fish, n.e.s.Importer12026-05 – 2026-05
0307 43 38Squid "Loligo spp.", frozen (excl. "Loligo vulgaris, pealei and gahi")Importer12023-10 – 2023-10
1602 32 19Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer12026-03 – 2026-03
1602 32 30Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer12024-05 – 2024-05
1602 39 29Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer12026-02 – 2026-02
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=Importer12026-05 – 2026-05
1602 49 30Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer12024-12 – 2024-12
1602 49 50Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer12025-02 – 2025-02
1604 19 92Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)Importer12025-02 – 2025-02
1604 20 70Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces)Importer12024-11 – 2024-11
1605 56 00Clams, cockles and arkshells, prepared or preserved (excl. smoked)Importer12024-12 – 2024-12