Published trader · United Kingdom
AUBREY ALLEN LTD
ImporterHMRC trader directory · ref 343136 · published 2022-01 to 2026-06
23Commodity codes
51Months published
204Published links
2022-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2022-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1601 00 99 | Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages) | Importer | 35 | 2022-02 – 2025-05 |
| 0207 11 90 | Fresh or chilled, plucked and drawn fowls of species Gallus domesticus, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fresh or chilled fowl, not cut in pieces (excl. "83% and 70% chickens") | Importer | 27 | 2022-01 – 2025-01 |
| 1602 90 99 | Prepared or preserved meat, meat offal or insects (excl. of poultry, swine, bovine animals, game or rabbits, sheep or goats, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine) | Importer | 25 | 2022-06 – 2026-06 |
| 1601 00 91 | Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver) | Importer | 22 | 2022-02 – 2025-11 |
| 0203 12 11 | Fresh or chilled with bone in, domestic swine hams and cuts thereof | Importer | 16 | 2022-03 – 2025-03 |
| 1602 39 29 | Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 13 | 2022-01 – 2023-10 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Importer | 11 | 2022-10 – 2023-12 |
| 0307 60 00 | Snails, live, fresh, chilled, frozen, salted, dried or in brine, even smoked, with or without shell (excl. sea snails) | Importer | 11 | 2022-05 – 2025-01 |
| 0201 30 00 | Fresh or chilled bovine meat, boneless | Importer | 10 | 2022-02 – 2024-09 |
| 1604 19 97 | Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) | Importer | 8 | 2022-01 – 2022-08 |
| 0203 12 19 | Fresh or chilled with bone in, domestic swine shoulders and cuts thereof | Importer | 3 | 2025-03 – 2025-05 |
| 1602 20 90 | Preparations of liver (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g and goose or duck liver) | Importer | 3 | 2022-02 – 2023-07 |
| 1602 41 10 | Hams and cuts thereof, of domestic swine, prepared or preserved | Importer | 3 | 2023-04 – 2023-09 |
| 1602 49 30 | Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 3 | 2024-11 – 2025-12 |
| 0203 19 13 | Fresh or chilled loins and cuts thereof of domestic swine | Importer | 2 | 2025-11 – 2026-01 |
| 0203 29 13 | Frozen loins and cuts thereof of domestic swine, with bone in | Importer | 2 | 2024-07 – 2025-02 |
| 0210 12 19 | Bellies "streaky" and cuts thereof of domestic swine, dried or smoked | Importer | 2 | 2023-04 – 2023-07 |
| 1601 00 10 | Liver sausages and similar products and food preparations based thereon | Importer | 2 | 2022-02 – 2025-12 |
| 1605 58 00 | Snails, prepared or preserved (excl. smoked and sea snails) | Importer | 2 | 2025-04 – 2025-07 |
| 0207 27 10 | Frozen boneless cuts of turkeys of the species domesticus | Importer | 1 | 2023-12 – 2023-12 |
| 0207 44 61 | Fresh or chilled legs and cuts thereof, of domestic ducks, with bone in | Importer | 1 | 2022-05 – 2022-05 |
| 1602 20 10 | Preparations of goose or duck liver (excl. sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g) | Importer | 1 | 2022-02 – 2022-02 |
| 1605 40 00 | Crustaceans, prepared or preserved (excl. smoked, crabs, shrimps, prawns and lobster) | Importer | 1 | 2026-02 – 2026-02 |