Published trader · United Kingdom

L'ISOLA BUONA LIMITED

Importer

HMRC trader directory · ref 354703 · published 2022-01 to 2026-03

13Commodity codes
30Months published
70Published links
2022-01First published
2026-03Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-012026-03

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer252022-01 – 2026-03
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter132022-04 – 2025-08
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer112022-01 – 2024-01
1602 90 91Prepared or preserved meat or offal of sheep (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine)Importer82023-06 – 2025-11
1604 32 00Caviar substitutes prepared from fish eggsImporter32022-05 – 2023-01
0210 12 11Bellies "streaky" and cuts thereof of domestic swine, salted or in brineImporter22022-06 – 2023-01
1602 41 90Prepared or preserved hams and cuts thereof, of swine (excl. domestic)Importer22022-05 – 2022-10
0210 20 90Boneless meat of bovine animals, salted, in brine, dried or smokedImporter12023-02 – 2023-02
03HS chapter: HMRC publishes no description for a chapter-level linkImporter12022-09 – 2022-09
0305 44 90Smoked tilapia "Oreochromis spp.", catfish "Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.", carp "Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.", Nile perch "Lates niloticus" and snakeheads "Channa spp.", incl. fillets (excl.Importer12023-07 – 2023-07
0305 49 80Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)Importer12023-01 – 2023-01
1602 49 13Prepared or preserved domestic swine collars and parts thereof, incl. mixtures of collars and shouldersImporter12025-06 – 2025-06
1602 90 99Prepared or preserved meat, meat offal or insects (excl. of poultry, swine, bovine animals, game or rabbits, sheep or goats, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine)Importer12024-01 – 2024-01