Published trader · United Kingdom

PILGRIM'S FOOD MASTERS UK LI MITED

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HMRC trader directory · ref 362133 · published 2022-02 to 2026-06

30Commodity codes
52Months published
471Published links
2022-02First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-022026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1602 31 19Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer462022-09 – 2026-06
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter462022-09 – 2026-06
1602 49 11Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars)Importer462022-09 – 2026-06
1602 49 30Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer462022-09 – 2026-06
1602 50 31Corned beef, in airtight containersImporter462022-09 – 2026-06
1602 32 19Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer432022-09 – 2026-06
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer422022-02 – 2026-06
1602 90 10Preparations of blood of any animal (excl. sausages and similar products)Importer282023-05 – 2025-09
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)ImporterExporter232022-02 – 2024-10
0207 14 60Frozen legs and cuts thereof of fowls of the species Gallus domesticus, with bone inImporter222022-04 – 2026-06
0203 29 55Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)Importer152022-02 – 2025-11
0207 13 60Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone inImporter102022-05 – 2024-06
0207 13 10Fresh or chilled boneless cuts of fowls of the species Gallus domesticusImporter92022-02 – 2022-11
1602 49 50Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer92025-04 – 2026-04
0207 13 50Fresh or chilled breasts and cuts thereof of fowls of the species Gallus domesticus, with bone inImporter72024-01 – 2024-12
1602 39 85Prepared or preserved meat or meat offal of domestic ducks, geese and guinea fowls, containing < 57% by weight "excl. bones" meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)ImporterExporter42022-02 – 2026-06
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=ImporterExporter42022-02 – 2022-10
0203 22 19Frozen shoulders and cuts thereof of domestic swine, with bone inImporterExporter32025-04 – 2025-11
0203 29 59Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)Importer32024-03 – 2024-10
0207 14 40Frozen backs, necks, backs with necks attached, rumps and wing-tips of fowls of the species Gallus domesticusImporter32024-12 – 2025-05
02HS chapter: HMRC publishes no description for a chapter-level linkImporter22024-07 – 2025-05
0203 19 13Fresh or chilled loins and cuts thereof of domestic swineImporter22025-02 – 2025-03
0203 19 55Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof)Importer22022-02 – 2023-05
0207 26 10Fresh or chilled boneless cuts of turkeys of the species domesticusImporter22023-09 – 2024-01
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer22022-12 – 2023-01
0207 13 30Fresh or chilled whole wings, with or without tips, of fowls of the species Gallus domesticusImporter12022-10 – 2022-10
0207 13 99Fresh or chilled edible offal of fowls of the species Gallus domesticus (excl. livers)Importer12023-02 – 2023-02
0207 25 10Frozen turkeys of the species domesticus, plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as "80% turkeys"Importer12022-12 – 2022-12
16HS chapter: HMRC publishes no description for a chapter-level linkImporter12023-07 – 2023-07
1602 49 15Prepared or preserved mixtures of domestic swine hams, shoulders, loins, collars and parts thereof (excl. mixtures of only loins and hams or only collars and shoulders)Importer12022-10 – 2022-10