Published trader · United Kingdom

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HMRC trader directory · ref 420036 · published 2022-10 to 2026-06

27Commodity codes
45Months published
316Published links
2022-10First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-102026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1602 31 19Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer412022-10 – 2026-05
1602 32 19Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer402023-01 – 2026-06
1602 32 30Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer402022-10 – 2026-06
1604 19 91Frozen raw fish fillets, coated with batter or breadcrumbs, whether or not pre-fried in oil (excl. salmonidae, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack and Atlantic bonito, bonito "sarda spp.", mackerel, anchovies, fish of species Euthynnus and fish of species Orcynopsis unicolor)Importer222022-11 – 2026-05
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer192024-04 – 2026-06
16HS chapter: HMRC publishes no description for a chapter-level linkImporterExporter182022-11 – 2026-03
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer152023-05 – 2026-01
1605 53 90Mussels, prepared or preserved (excl. in airtight containers, and merely smoked)Importer152022-11 – 2025-08
0304 89 49Frozen fillets of mackerel "Scomber scombrus, Scomber japonicus" and fish of the species Orcynopsis unicolorImporter142023-09 – 2026-05
1602 10 00Homogenised prepared meat, offal, blood or insects, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 gImporter132022-12 – 2025-01
1602 90 10Preparations of blood of any animal (excl. sausages and similar products)Importer132023-05 – 2026-05
1605 58 00Snails, prepared or preserved (excl. smoked and sea snails)Importer102024-03 – 2026-01
0202 30 10Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one pieceImporter82023-03 – 2026-03
03HS chapter: HMRC publishes no description for a chapter-level linkImporter72023-03 – 2026-02
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Importer62025-02 – 2026-04
1604 20 10Prepared or preserved salmon (excl. whole or in pieces)Importer52022-12 – 2025-10
1605 29 00Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked)Importer52023-05 – 2025-06
1604 20 90Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)Importer42023-01 – 2024-10
1602 49 30Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer32022-11 – 2024-02
1604 11 00Prepared or preserved salmon, whole or in pieces (excl. minced)Importer32025-04 – 2025-10
1604 19 92Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)Importer32025-10 – 2026-06
1605 52 00Scallops, incl. queen scallops, prepared or preserved (excl. smoked)Importer32023-10 – 2025-12
1605 54 00Cuttlefish and squid, prepared or preserved (excl. smoked)Importer32024-07 – 2024-11
02HS chapter: HMRC publishes no description for a chapter-level linkImporter22022-12 – 2025-05
1605 51 00Oysters, prepared or preserved (excl. smoked)Importer22023-06 – 2023-09
0306 17 92Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in waterImporter12024-10 – 2024-10
1605 53 10Mussels, prepared or preserved, in airtight containers (excl. merely smoked)Importer12024-03 – 2024-03