Published trader · United Kingdom

FAIRFAX MEADOW EUROPE LIMITED

ImporterExporter

HMRC trader directory · ref 7781 · published 2016-01 to 2026-06

31Commodity codes
111Months published
472Published links
2016-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2016-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)ImporterExporter1062016-01 – 2026-06
0201 30 00Fresh or chilled bovine meat, bonelessImporter712016-05 – 2026-06
0206 22 00Frozen edible bovine liversImporter462022-03 – 2026-06
1602 50 31Corned beef, in airtight containersImporter402016-05 – 2022-08
0207 14 10Frozen boneless cuts of fowls of the species Gallus domesticusImporterExporter302016-01 – 2023-10
0206 29 99Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt)Importer252022-01 – 2026-06
0202 20 90Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)Importer242022-01 – 2026-04
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer192023-07 – 2025-09
0210 19 10Bacon sides or spencers of domestic swine, salted or in brineImporter172022-02 – 2025-06
0207 12 90Frozen fowls of species Gallus domesticus, plucked and drawn, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fowl, not cut in pieces (excl. "70% chickens")Importer162016-04 – 2018-07
02HS chapter: HMRC publishes no description for a chapter-level linkImporter122016-11 – 2021-11
0210 19 50Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)Importer122024-09 – 2026-06
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer92022-06 – 2025-02
0203 19 55Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof)Importer62024-02 – 2024-09
0206 10 98Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, thick and thin skirt)Importer62022-10 – 2026-05
0210 12 19Bellies "streaky" and cuts thereof of domestic swine, dried or smokedImporter52022-02 – 2025-02
0207 13 10Fresh or chilled boneless cuts of fowls of the species Gallus domesticusImporter42022-12 – 2023-03
0203 19 15Fresh or chilled bellies "streaky" and cuts thereof of domestic swineImporter32024-06 – 2024-09
0204 43 10Frozen meat of lambs, boneless, frozenImporter32022-01 – 2022-03
0201 20 90Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters)Importer22022-02 – 2023-02
1602 31 19Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer22024-03 – 2025-01
0202 30 10Frozen bovine boneless forequarters, whole or cut in max. 5 pieces, each quarter in 1 block; "compensated" quarters in 2 blocks, one containing the forequarter, whole or cut in max. 5 pieces, and the other the whole hindquarter, excl. the tenderloin, in one pieceExporter12021-01 – 2021-01
0204 23 00Fresh or chilled boneless cuts of sheepImporter12024-10 – 2024-10
0204 42 10Frozen sheep short forequartersImporter12022-01 – 2022-01
0204 42 90Frozen cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)Importer12022-03 – 2022-03
0206 90 99Frozen edible offal of sheep and goats (excl. for manufacture of pharmaceutical products)Importer12022-02 – 2022-02
0210 11 19Domestic swine shoulders and cuts thereof, salted or in brine, with bone inImporter12022-01 – 2022-01
0210 20 10Meat of bovine animals, salted, in brine, dried or smoked, with bone inImporter12022-01 – 2022-01
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer12022-10 – 2022-10
1602 32 90Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus (excl. that containing >= 25% meat or offal of poultry, meat or offal of turkeys or guinea fowl, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juicesImporter12026-06 – 2026-06
1602 90 10Preparations of blood of any animal (excl. sausages and similar products)Importer12026-05 – 2026-05