ULTRACOMIDA TRADING CO. LTD

Importer

HMRC trader directory · ref 129049 · published 2022-01 to 2026-06

59Commodity codes
54Months published
322Published links
2022-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer442022-02 – 2026-06
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer302022-01 – 2026-06
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer272022-01 – 2025-12
1605 55 00Octopus, prepared or preserved (excl. smoked)Importer192022-10 – 2026-06
0210 11 11Domestic swine hams and cuts thereof, salted or in brine, with bone inImporter182022-02 – 2024-11
1604 16 00Prepared or preserved anchovies, whole or in pieces (excl. minced)Importer182022-06 – 2026-06
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=Importer152022-05 – 2026-05
0305 79 00Fish fins and other edible fish offal, smoked, dried, salted or in brine (excl. heads, tails, maws and shark fins)Importer142022-09 – 2026-04
0210 11 31Domestic swine hams and cuts thereof, dried or smoked, with bone inImporter122022-02 – 2026-04
0305 59 85Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal)Importer112022-12 – 2026-06
0203 29 55Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)Importer82022-11 – 2024-08
0203 29 15Frozen bellies "streaky" and cuts thereof of domestic swineImporter52023-12 – 2026-03
0210 20 90Boneless meat of bovine animals, salted, in brine, dried or smokedImporter52022-05 – 2024-05
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter52022-05 – 2025-10
1602 41 90Prepared or preserved hams and cuts thereof, of swine (excl. domestic)Importer52022-05 – 2026-06
1604 14 48Prepared or preserved tuna, whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil, skipjack and Yellowfin tuna "Thunnus albacares")Importer52022-10 – 2025-03
0203 29 13Frozen loins and cuts thereof of domestic swine, with bone inImporter42023-10 – 2024-11
1604 14 31Prepared or preserved Yellowfin tuna "Thunnus albacares", whole or in pieces, in vegetable oil (excl. minced)Importer42023-07 – 2025-10
1604 14 38Prepared or preserved Yellowfin tuna "Thunnus albacares", whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil)Importer42022-10 – 2025-03
02HS chapter: HMRC publishes no description for a chapter-level linkImporter32023-06 – 2026-03
03HS chapter: HMRC publishes no description for a chapter-level linkImporter32022-07 – 2026-02
0304 71 90Frozen fillets of cod "Gadus morhua, Gadus ogac"Importer32023-04 – 2024-03
0307 43 92Squid "Illex spp.", frozenImporter32022-01 – 2024-02
1602 20 90Preparations of liver (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g and goose or duck liver)Importer32022-08 – 2025-03
1602 39 29Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer32022-05 – 2025-10
1604 13 11Sardines, prepared or preserved, whole or in pieces, in olive oil (excl. minced sardines)Importer32022-10 – 2024-08
1604 20 50Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces)Importer32022-03 – 2025-10
1604 20 90Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)Importer32023-07 – 2024-03
1605 54 00Cuttlefish and squid, prepared or preserved (excl. smoked)Importer32024-04 – 2025-09
0203 21 10Frozen domestic swine carcases and half-carcasesImporter22022-11 – 2023-12
0203 21 90Frozen non-domestic swine carcases and half-carcasesImporter22024-03 – 2024-06
0203 22 90Frozen hams, shoulders and cuts thereof of non-domestic swine, with bone inImporter22022-06 – 2023-04
0210 99 39Meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles, insects, and meat, salted, in brine or dried, of horses)Importer22025-06 – 2025-09
0305 49 80Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)Importer22022-09 – 2026-04
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer22023-07 – 2025-06
1603 00 10Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of <= 1 kgImporter22022-08 – 2025-07
1605 29 00Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked)Importer22024-06 – 2024-09
1605 59 00Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells)Importer22023-12 – 2024-03
0201 30 00Fresh or chilled bovine meat, bonelessImporter12023-11 – 2023-11
0202 30 50Frozen bovine boneless crop, chuck and blade and brisket cutsImporter12023-05 – 2023-05
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Importer12024-11 – 2024-11
0203 12 90Fresh or chilled hams, shoulders and cuts thereof with bone in of non-domestic swineImporter12023-02 – 2023-02
0203 19 13Fresh or chilled loins and cuts thereof of domestic swineImporter12023-05 – 2023-05
0203 29 59Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)Importer12024-07 – 2024-07
0206 49 00Edible offal of swine, frozen (excl. livers)Importer12022-04 – 2022-04
0208 10 10Fresh, chilled or frozen meat and edible meat offal of domestic rabbitsImporter12022-10 – 2022-10
0306 17 99Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus")Importer12022-04 – 2022-04
0306 19 90Frozen crustaceans, fit for human consumption, even smoked, whether in shell or not, incl. crustaceans in shell, cooked by steaming or by boiling in water (excl. rock lobster and other sea crawfish, lobsters, shrimps, prawns, crabs, freshwater crayfish and Norway lobsters "Nephrops norvegicus")Importer12022-04 – 2022-04
0307 92 00Molluscs, even in shell, frozen (excl. oysters, scallops of the genera Pecten, Chlamys or Placopecten, mussels "Mytilus spp., Perna spp.", cuttle fish and squid, octopus "Octopus spp.", snails other than sea snails, clams, cockles and ark shells, abalone and stromboid conchs)Importer12022-07 – 2022-07
16HS chapter: HMRC publishes no description for a chapter-level linkImporter12022-10 – 2022-10
1601 00 10Liver sausages and similar products and food preparations based thereonImporter12022-11 – 2022-11
1602 31 19Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer12024-11 – 2024-11
1602 49 11Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars)Importer12025-06 – 2025-06
1602 49 50Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer12024-10 – 2024-10
1602 49 90Prepared or preserved meat, offal and mixtures of swine (excl. domestic, hams, shoulders and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer12024-04 – 2024-04
1605 10 00Crab, prepared or preserved (excl. smoked)Importer12026-05 – 2026-05
1605 30 90Lobster, prepared or preserved (excl. merely smoked; lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, p t s, soups or sauces)Importer12026-05 – 2026-05
1605 40 00Crustaceans, prepared or preserved (excl. smoked, crabs, shrimps, prawns and lobster)Importer12022-06 – 2022-06
1605 53 10Mussels, prepared or preserved, in airtight containers (excl. merely smoked)Importer12024-07 – 2024-07