Published trader · United Kingdom

OSPREY FOODS INTERNATIONAL LTD

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HMRC trader directory · ref 218975 · published 2016-01 to 2024-10

46Commodity codes
60Months published
500Published links
2016-01First published
2024-10Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2016-012024-10

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Exporter502016-01 – 2020-11
02HS chapter: HMRC publishes no description for a chapter-level linkImporterExporter482016-01 – 2020-11
0207 14 60Frozen legs and cuts thereof of fowls of the species Gallus domesticus, with bone inExporter442016-01 – 2020-11
03HS chapter: HMRC publishes no description for a chapter-level linkExporter442016-01 – 2020-03
0207 14 30Frozen whole wings, with or without tips, of fowls of the species Gallus domesticusExporter372016-06 – 2020-11
0203 29 55Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)Exporter272016-01 – 2020-11
16HS chapter: HMRC publishes no description for a chapter-level linkExporter232016-01 – 2020-11
0203 29 15Frozen bellies "streaky" and cuts thereof of domestic swineExporter202016-08 – 2020-04
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Exporter192016-01 – 2020-01
0210 19 50Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)Exporter162016-06 – 2020-11
0204 43 10Frozen meat of lambs, boneless, frozenImporterExporter152016-06 – 2020-05
0203 29 13Frozen loins and cuts thereof of domestic swine, with bone inExporter132016-02 – 2019-10
0204 42 90Frozen cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)Exporter122016-08 – 2019-08
0207 14 20Frozen halves or quarters of fowls of the species Gallus domesticusExporter122016-03 – 2020-06
1604 20 90Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)Exporter122016-02 – 2020-01
1602 49 30Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Exporter112017-02 – 2020-07
0304 89 90Frozen fish fillets, n.e.s.ImporterExporter92016-07 – 2020-02
1604 11 00Prepared or preserved salmon, whole or in pieces (excl. minced)Exporter92016-01 – 2019-01
0304 99 99Frozen meat of saltwater fish n.e.s. (excl. fillets and surimi)Exporter82016-01 – 2019-01
0305 41 00Smoked Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho", incl. fillets (excl. offal)Exporter82016-04 – 2019-10
1602 32 19Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Exporter72016-01 – 2020-04
0207 12 90Frozen fowls of species Gallus domesticus, plucked and drawn, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fowl, not cut in pieces (excl. "70% chickens")Exporter62016-02 – 2020-01
0207 14 10Frozen boneless cuts of fowls of the species Gallus domesticusExporter52016-01 – 2019-06
0204 42 30Frozen sheep chines and/or best endsExporter42016-09 – 2019-10
0206 29 99Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt)Exporter42017-12 – 2019-01
0307 22 90Scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, frozen, even in shell (excl. Coquilles St Jacques "Pecten maximus")Exporter42018-10 – 2020-02
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Exporter42016-03 – 2017-04
0203 29 11Frozen fore-ends and cuts thereof of domestic swineExporter22018-07 – 2018-08
0206 22 00Frozen edible bovine liversExporter22016-01 – 2016-12
0207 14 50Frozen breasts and cuts thereof of fowls of the species Gallus domesticus, with bone inExporter22019-10 – 2020-01
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Exporter22019-10 – 2020-03
0304 73 00Frozen fillets of coalfish "Pollachius virens"Importer22016-09 – 2018-05
0304 81 00Frozen fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho"ImporterExporter22016-01 – 2019-01
0306 12 90Frozen lobsters "Homarus spp.", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water (excl. whole)Exporter22017-01 – 2018-06
1602 49 50Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Exporter22020-09 – 2020-11
0202 20 90Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)Exporter12018-12 – 2018-12
0206 49 00Edible offal of swine, frozen (excl. livers)Exporter12017-09 – 2017-09
0207 42 30Frozen domestic ducks, not cut in pieces, plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards "70 % ducks"Exporter12016-11 – 2016-11
0303 29 00Frozen, Nile perch (Lates niloticus) and snakeheads (Channa spp.)Exporter12018-05 – 2018-05
0304 75 00Frozen fillets of Alaska pollack "Theragra chalcogramma"Importer12024-10 – 2024-10
0306 17 99Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus")Exporter12018-08 – 2018-08
0407 21 00Fresh eggs of domestic fowls, in shell (excl. fertilised for incubation)Exporter12017-06 – 2017-06
0408 19 89Egg yolks (other than liquid), frozen or otherwise preserved, suitable for human consumption, whether or not containing added sugar or other sweetening matter (excl. dried)Exporter12016-01 – 2016-01
1604 19 97Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen)Importer12020-10 – 2020-10
1605 21 10Shrimps and prawns, prepared or preserved, in immediate packings of a net content of <= 2 kg (excl. merely smoked, and in airtight containers)Exporter12019-01 – 2019-01
1605 21 90Shrimps and prawns, prepared or preserved, in immediate packings of a net content of > 2 kg (excl. merely smoked, and in airtight containers)Exporter12016-10 – 2016-10