Published trader · United Kingdom
HOO HING HOLDINGS LTD
ImporterHMRC trader directory · ref 30546 · published 2016-01 to 2026-06
50Commodity codes
117Months published
717Published links
2016-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2016-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | Importer | 69 | 2016-01 – 2026-05 |
| 0306 17 92 | Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in water | Importer | 64 | 2018-01 – 2026-06 |
| 0203 29 15 | Frozen bellies "streaky" and cuts thereof of domestic swine | Importer | 50 | 2022-01 – 2026-06 |
| 0210 19 50 | Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof) | Importer | 47 | 2022-04 – 2026-05 |
| 1602 49 30 | Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 47 | 2022-02 – 2026-06 |
| 1602 50 95 | Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) | Importer | 44 | 2022-02 – 2026-06 |
| 1602 49 19 | Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= | Importer | 42 | 2022-04 – 2026-06 |
| 1605 54 00 | Cuttlefish and squid, prepared or preserved (excl. smoked) | Importer | 33 | 2016-05 – 2026-03 |
| 0305 59 85 | Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) | Importer | 28 | 2017-01 – 2026-03 |
| 03 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 27 | 2016-10 – 2026-03 |
| 1604 19 97 | Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) | Importer | 27 | 2016-02 – 2026-03 |
| 1605 29 00 | Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked) | Importer | 26 | 2016-04 – 2026-06 |
| 0305 69 80 | Fish, only salted or in brine (excl. herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch, snakeheads, Boreogadus saida, Atlantic halibut, Pacific salmon, Atlantic salmon, Danube salmon and fillets and offal) | Importer | 24 | 2016-02 – 2026-03 |
| 0306 95 90 | Shrimps and prawns, whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water (excl. "Pandalidae" and "Crangon") | Importer | 22 | 2017-10 – 2026-03 |
| 16 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 13 | 2016-09 – 2022-07 |
| 1602 50 10 | Prepared or preserved meat or offal of bovine animals, uncooked, incl. mixtures of cooked meat or offal and uncooked meat or offal (excl. sausages and similar products, and preparations of liver) | Importer | 13 | 2024-06 – 2026-06 |
| 0201 30 00 | Fresh or chilled bovine meat, boneless | Importer | 11 | 2022-01 – 2022-11 |
| 0306 17 99 | Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus") | Importer | 11 | 2016-02 – 2019-10 |
| 0307 43 99 | Cuttle fish and squid, frozen, with or without shell (excl. "Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Illex spp., Todarodes sagittatus") | Importer | 11 | 2017-09 – 2021-02 |
| 0307 49 40 | Squid "Loligo spp.", smoked, dried, salted or in brine | Importer | 10 | 2017-01 – 2023-12 |
| 0209 10 11 | Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted or in brine | Importer | 7 | 2022-02 – 2022-11 |
| 1604 20 05 | Preparations of surimi | Importer | 7 | 2017-10 – 2021-01 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Importer | 6 | 2022-03 – 2024-01 |
| 0307 99 11 | "Illex spp.", even in shell, frozen (excl. smoked) | Importer | 6 | 2016-01 – 2016-12 |
| 1602 32 11 | Uncooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, and preparations of liver) | Importer | 6 | 2022-02 – 2023-12 |
| 1603 00 10 | Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of <= 1 kg | Importer | 6 | 2017-09 – 2022-11 |
| 1604 17 00 | Prepared or preserved eels, whole or in pieces (excl. minced) | Importer | 6 | 2021-11 – 2025-04 |
| 0210 20 90 | Boneless meat of bovine animals, salted, in brine, dried or smoked | Importer | 5 | 2022-03 – 2022-11 |
| 0305 59 80 | Fish, dried, even salted, not smoked (excl. cod, Boreogadus saida, herring, anchovies, Atlantic halibut and fillets and offal) | Importer | 5 | 2016-02 – 2016-11 |
| 0307 49 38 | Squid "loligo spp.", frozen (excl. loligo vulgaris, pealei and patagonica) | Importer | 5 | 2016-02 – 2016-11 |
| 1601 00 99 | Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages) | Importer | 5 | 2023-02 – 2024-12 |
| 0210 99 39 | Meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles, insects, and meat, salted, in brine or dried, of horses) | Importer | 4 | 2018-07 – 2019-04 |
| 0302 84 10 | Fresh or chilled European sea bass "Dicentrarchus labrax" | Importer | 3 | 2018-09 – 2018-11 |
| 0306 14 90 | Frozen crabs, even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water (excl. "Paralithodes camchaticus", "Chionoecetes spp.", "Callinectes sapidus" and "Cancer pagurus") | Importer | 3 | 2016-02 – 2019-02 |
| 1605 10 00 | Crab, prepared or preserved (excl. smoked) | Importer | 3 | 2016-12 – 2024-05 |
| 02 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 2 | 2023-05 – 2023-06 |
| 0207 45 99 | Frozen edible offal of domestic ducks (excl. livers) | Importer | 2 | 2022-03 – 2022-11 |
| 0302 11 80 | Fresh or chilled trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae" (excl. of the species "Oncorhynchus mykiss", with heads on and gills on, gutted, weighing > 1,2 kg each, or with heads off, gilled and gutted, weighing > 1 kg each) | Importer | 2 | 2022-02 – 2022-03 |
| 1602 90 99 | Prepared or preserved meat, meat offal or insects (excl. of poultry, swine, bovine animals, game or rabbits, sheep or goats, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine) | Importer | 2 | 2023-02 – 2026-01 |
| 1604 11 00 | Prepared or preserved salmon, whole or in pieces (excl. minced) | Importer | 2 | 2024-07 – 2024-12 |
| 1605 21 90 | Shrimps and prawns, prepared or preserved, in immediate packings of a net content of > 2 kg (excl. merely smoked, and in airtight containers) | Importer | 2 | 2016-01 – 2016-07 |
| 0203 19 55 | Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof) | Importer | 1 | 2022-04 – 2022-04 |
| 0207 42 80 | Frozen domestic ducks, not cut in pieces, plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, "63 % ducks" or otherwise presented | Importer | 1 | 2023-08 – 2023-08 |
| 0303 23 00 | Frozen tilapia "Oreochromis spp." | Importer | 1 | 2016-02 – 2016-02 |
| 0307 12 00 | Oysters, even in shell, frozen | Importer | 1 | 2022-11 – 2022-11 |
| 0307 43 38 | Squid "Loligo spp.", frozen (excl. "Loligo vulgaris, pealei and gahi") | Importer | 1 | 2024-10 – 2024-10 |
| 0307 43 91 | Squid "Ommastrephes spp., Nototodarus spp., Sepioteuthis spp.", frozen (excl. "Ommastrephes sagittatus") | Importer | 1 | 2017-09 – 2017-09 |
| 0307 43 92 | Squid "Illex spp.", frozen | Importer | 1 | 2017-03 – 2017-03 |
| 1602 32 30 | Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 1 | 2023-12 – 2023-12 |
| 1605 59 00 | Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells) | Importer | 1 | 2018-01 – 2018-01 |