Published trader · United Kingdom

DELIZIE D'ITALIA LIMITED

Importer

HMRC trader directory · ref 342153 · published 2022-01 to 2026-06

17Commodity codes
41Months published
84Published links
2022-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer202022-01 – 2026-05
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer122023-09 – 2026-06
0210 20 90Boneless meat of bovine animals, salted, in brine, dried or smokedImporter92024-03 – 2026-05
1602 32 30Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer92022-06 – 2026-05
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter82022-11 – 2026-04
0210 19 50Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)Importer72023-03 – 2024-01
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer62022-12 – 2025-12
0306 17 92Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in waterImporter22022-04 – 2022-10
1602 50 31Corned beef, in airtight containersImporter22026-05 – 2026-06
1602 50 95Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer22025-11 – 2026-03
0209 10 11Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted or in brineImporter12023-12 – 2023-12
0306 17 99Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus")Importer12022-04 – 2022-04
16HS chapter: HMRC publishes no description for a chapter-level linkImporter12022-10 – 2022-10
1602 31 19Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer12026-06 – 2026-06
1602 32 19Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer12025-11 – 2025-11
1604 19 10Prepared or preserved salmonidae, whole or in pieces (excl. salmon and minced)Importer12022-04 – 2022-04
1605 55 00Octopus, prepared or preserved (excl. smoked)Importer12022-06 – 2022-06