Published trader · United Kingdom
MOYVALLEY MEATS (UK) LIMITED
ImporterHMRC trader directory · ref 347693 · published 2022-01 to 2026-06
20Commodity codes
54Months published
339Published links
2022-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2022-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0201 20 90 | Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters) | Importer | 54 | 2022-01 – 2026-06 |
| 0201 30 00 | Fresh or chilled bovine meat, boneless | Importer | 54 | 2022-01 – 2026-06 |
| 0206 10 95 | Fresh or chilled edible bovine thick and thin skirt (excl. for manufacture of pharmaceutical products) | Importer | 54 | 2022-01 – 2026-06 |
| 0206 10 98 | Fresh or chilled edible bovine offal (excl. for manufacture of pharmaceutical products, thick and thin skirt) | Importer | 54 | 2022-01 – 2026-06 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Importer | 51 | 2022-01 – 2026-06 |
| 0202 20 90 | Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters) | Importer | 43 | 2022-01 – 2026-06 |
| 0206 29 99 | Frozen edible bovine offal (excl. for manufacture of pharmaceutical products, tongues, livers and thick and thin skirt) | Importer | 10 | 2022-01 – 2024-03 |
| 0201 10 00 | Carcases or half-carcases of bovine animals, fresh or chilled | Importer | 2 | 2024-01 – 2026-04 |
| 0204 10 00 | Fresh or chilled lamb carcases and half-carcases | Importer | 2 | 2024-01 – 2024-05 |
| 0204 22 30 | Fresh or chilled sheep chines and/or best ends | Importer | 2 | 2024-01 – 2024-05 |
| 0204 22 90 | Fresh or chilled boneless cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) | Importer | 2 | 2023-12 – 2024-01 |
| 0204 23 00 | Fresh or chilled boneless cuts of sheep | Importer | 2 | 2023-12 – 2024-01 |
| 0210 20 90 | Boneless meat of bovine animals, salted, in brine, dried or smoked | Importer | 2 | 2022-09 – 2022-10 |
| 0201 20 30 | Unseparated or separated forequarters of bovine animals, with bone in, fresh or chilled | Importer | 1 | 2025-03 – 2025-03 |
| 0204 42 10 | Frozen sheep short forequarters | Importer | 1 | 2025-11 – 2025-11 |
| 0207 13 60 | Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone in | Importer | 1 | 2024-01 – 2024-01 |
| 0210 12 11 | Bellies "streaky" and cuts thereof of domestic swine, salted or in brine | Importer | 1 | 2023-12 – 2023-12 |
| 0210 19 50 | Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof) | Importer | 1 | 2026-02 – 2026-02 |
| 0210 19 81 | Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof) | Importer | 1 | 2023-12 – 2023-12 |
| 0307 11 90 | Oysters, even in shell, live, fresh or chilled (excl. live flat oysters "Ostrea" weighing "incl. shell" <= 40 g) | Importer | 1 | 2026-04 – 2026-04 |