Published trader · United Kingdom
THE TINNED FISH MARKET LTD
ImporterExporterHMRC trader directory · ref 348377 · published 2022-01 to 2026-06
40Commodity codes
53Months published
517Published links
2022-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2022-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1604 13 11 | Sardines, prepared or preserved, whole or in pieces, in olive oil (excl. minced sardines) | ImporterExporter | 49 | 2022-02 – 2026-06 |
| 16 | HS chapter: HMRC publishes no description for a chapter-level link | ImporterExporter | 41 | 2022-05 – 2026-06 |
| 1604 16 00 | Prepared or preserved anchovies, whole or in pieces (excl. minced) | Importer | 34 | 2022-01 – 2026-04 |
| 1604 15 11 | Fillets of mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved | Importer | 33 | 2022-03 – 2026-06 |
| 1604 13 19 | Sardines, prepared or preserved, whole or in pieces (excl. minced sardines and sardines in olive oil) | Importer | 30 | 2022-02 – 2026-06 |
| 1605 53 10 | Mussels, prepared or preserved, in airtight containers (excl. merely smoked) | Importer | 30 | 2022-10 – 2026-06 |
| 1604 15 19 | Mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved, whole or in pieces (excl. minced mackerel and fillets of mackerel) | Importer | 26 | 2022-02 – 2026-06 |
| 1604 14 41 | Prepared or preserved tunas, whole or in pieces, in vegetable oil (excl. minced, skipjack and Yellowfin tuna "Thunnus albacares") | Importer | 24 | 2022-09 – 2026-05 |
| 1605 54 00 | Cuttlefish and squid, prepared or preserved (excl. smoked) | Importer | 22 | 2022-10 – 2026-06 |
| 1605 55 00 | Octopus, prepared or preserved (excl. smoked) | Importer | 21 | 2022-01 – 2026-06 |
| 1605 56 00 | Clams, cockles and arkshells, prepared or preserved (excl. smoked) | Importer | 20 | 2022-01 – 2026-06 |
| 1604 11 00 | Prepared or preserved salmon, whole or in pieces (excl. minced) | Importer | 18 | 2022-05 – 2026-05 |
| 1604 12 91 | Herrings, prepared or preserved, whole or in pieces, in airtight containers (excl. minced herrings and herring fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen) | Importer | 16 | 2023-02 – 2026-05 |
| 1604 19 92 | Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen) | Importer | 16 | 2024-02 – 2026-05 |
| 1604 20 50 | Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces) | Importer | 12 | 2022-03 – 2025-10 |
| 1604 20 70 | Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces) | Importer | 12 | 2022-03 – 2026-04 |
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | Importer | 11 | 2024-10 – 2026-06 |
| 1605 59 00 | Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells) | Importer | 11 | 2023-09 – 2026-03 |
| 1604 14 31 | Prepared or preserved Yellowfin tuna "Thunnus albacares", whole or in pieces, in vegetable oil (excl. minced) | Importer | 10 | 2024-10 – 2026-06 |
| 1604 14 28 | Prepared or preserved skipjack, whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil) | Importer | 9 | 2022-07 – 2026-04 |
| 1604 13 90 | Prepared or preserved sardinella, brisling or sprats, whole or in pieces (excl. minced) | Importer | 8 | 2024-05 – 2026-05 |
| 1604 19 97 | Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) | Importer | 7 | 2024-10 – 2026-05 |
| 1604 20 30 | Prepared or preserved salmonidae (excl. salmon and whole or in pieces) | Importer | 7 | 2024-09 – 2026-01 |
| 1605 10 00 | Crab, prepared or preserved (excl. smoked) | Importer | 6 | 2024-04 – 2025-11 |
| 1605 52 00 | Scallops, incl. queen scallops, prepared or preserved (excl. smoked) | Importer | 5 | 2022-10 – 2026-04 |
| 1604 14 21 | Prepared or preserved skipjack, whole or in pieces, in vegetable oil (excl. minced) | Importer | 4 | 2024-01 – 2025-11 |
| 1604 14 36 | Fillets known as "loins" of Yellowfin tuna "Thunnus albacares", prepared or preserved, whole or in pieces (excl. such products in vegetable oil or minced) | Importer | 4 | 2023-06 – 2024-11 |
| 1604 20 10 | Prepared or preserved salmon (excl. whole or in pieces) | Importer | 4 | 2023-04 – 2025-06 |
| 1605 51 00 | Oysters, prepared or preserved (excl. smoked) | Importer | 4 | 2022-07 – 2025-04 |
| 1604 14 26 | Fillets known as "loins" of skipjack, prepared or preserved, whole or in pieces (excl. such products in vegetable oil or minced) | Importer | 3 | 2025-04 – 2025-10 |
| 1604 14 46 | Fillets known as "loins" of tuna, prepared or preserved, whole or in pieces (excl. such products in vegetable oil or minced, skipjack and Yellowfin tuna "Thunnus albacares") | Importer | 3 | 2024-07 – 2025-12 |
| 1604 14 90 | Prepared or preserved bonito "sarda spp.", whole or in pieces (excl. minced) | Importer | 3 | 2022-03 – 2023-12 |
| 1605 40 00 | Crustaceans, prepared or preserved (excl. smoked, crabs, shrimps, prawns and lobster) | Importer | 3 | 2024-07 – 2025-03 |
| 03 | HS chapter: HMRC publishes no description for a chapter-level link | ImporterExporter | 2 | 2024-05 – 2026-05 |
| 1604 12 10 | Fillets of herring, raw, merely coated with butter or breadcrumbs, whether or not pre-fried in oil, frozen | Importer | 2 | 2024-11 – 2025-06 |
| 1604 32 00 | Caviar substitutes prepared from fish eggs | Importer | 2 | 2024-05 – 2026-04 |
| 0307 79 00 | Smoked, dried, salted or in brine, even in shell, clams, cockles and ark shells "families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae" | Importer | 1 | 2024-05 – 2024-05 |
| 1604 14 38 | Prepared or preserved Yellowfin tuna "Thunnus albacares", whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil) | Importer | 1 | 2025-12 – 2025-12 |
| 1604 14 48 | Prepared or preserved tuna, whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil, skipjack and Yellowfin tuna "Thunnus albacares") | Importer | 1 | 2026-03 – 2026-03 |
| 1604 17 00 | Prepared or preserved eels, whole or in pieces (excl. minced) | Importer | 1 | 2024-11 – 2024-11 |