Published trader · United Kingdom

DELITALIA LTD

Importer

HMRC trader directory · ref 353576 · published 2022-01 to 2026-06

31Commodity codes
54Months published
294Published links
2022-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer542022-01 – 2026-06
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer532022-01 – 2026-06
0210 12 19Bellies "streaky" and cuts thereof of domestic swine, dried or smokedImporter442022-02 – 2026-06
1604 14 31Prepared or preserved Yellowfin tuna "Thunnus albacares", whole or in pieces, in vegetable oil (excl. minced)Importer192022-06 – 2026-04
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter162022-04 – 2026-06
1604 16 00Prepared or preserved anchovies, whole or in pieces (excl. minced)Importer162022-03 – 2026-06
03HS chapter: HMRC publishes no description for a chapter-level linkImporter152022-05 – 2024-01
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer112022-04 – 2026-06
1604 14 41Prepared or preserved tunas, whole or in pieces, in vegetable oil (excl. minced, skipjack and Yellowfin tuna "Thunnus albacares")Importer92023-10 – 2026-06
1604 14 38Prepared or preserved Yellowfin tuna "Thunnus albacares", whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil)Importer72022-03 – 2023-03
0201 30 00Fresh or chilled bovine meat, bonelessImporter52022-09 – 2023-12
0203 19 90Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in)Importer52022-02 – 2023-02
02HS chapter: HMRC publishes no description for a chapter-level linkImporter42025-03 – 2025-11
0210 19 89Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof)Importer42025-04 – 2025-10
0210 20 90Boneless meat of bovine animals, salted, in brine, dried or smokedImporter42025-07 – 2026-06
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=Importer42022-05 – 2024-05
0306 17 99Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus")Importer32022-03 – 2022-10
0307 49 80Cuttle fish and squid, smoked, dried, salted or in brine, with or without shell (excl. "Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Todarodes sagittatus")Importer32022-06 – 2023-10
0201 20 90Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters)Importer22022-06 – 2023-08
0202 20 90Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)Importer22022-03 – 2022-09
16HS chapter: HMRC publishes no description for a chapter-level linkImporter22025-02 – 2025-04
1602 49 13Prepared or preserved domestic swine collars and parts thereof, incl. mixtures of collars and shouldersImporter22023-09 – 2024-06
1603 00 10Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of <= 1 kgImporter22024-07 – 2026-05
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)Importer12023-04 – 2023-04
0210 11 31Domestic swine hams and cuts thereof, dried or smoked, with bone inImporter12022-09 – 2022-09
0305 49 80Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)Importer12022-04 – 2022-04
0305 63 00Anchovies "Engraulis spp.", salted or in brine only (excl. fillets and offal)Importer12023-11 – 2023-11
0307 43 99Cuttle fish and squid, frozen, with or without shell (excl. "Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Illex spp., Todarodes sagittatus")Importer12024-01 – 2024-01
0307 52 00Octopus "Octopus spp.", frozenImporter12022-08 – 2022-08
1602 49 15Prepared or preserved mixtures of domestic swine hams, shoulders, loins, collars and parts thereof (excl. mixtures of only loins and hams or only collars and shoulders)Importer12024-02 – 2024-02
1604 14 90Prepared or preserved bonito "sarda spp.", whole or in pieces (excl. minced)Importer12022-04 – 2022-04