Published trader · United Kingdom
MEATWORLD BUTCHERS UK LTD
ImporterHMRC trader directory · ref 364774 · published 2022-02 to 2025-02
10Commodity codes
36Months published
85Published links
2022-02First published
2025-02Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2022-022025-02
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0207 13 60 | Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone in | Importer | 29 | 2022-02 – 2025-02 |
| 0204 10 00 | Fresh or chilled lamb carcases and half-carcases | Importer | 24 | 2022-02 – 2024-01 |
| 0201 30 00 | Fresh or chilled bovine meat, boneless | Importer | 13 | 2022-03 – 2024-02 |
| 0201 10 00 | Carcases or half-carcases of bovine animals, fresh or chilled | Importer | 6 | 2022-05 – 2023-07 |
| 0204 22 10 | Fresh or chilled sheep short forequarters | Importer | 4 | 2022-06 – 2022-09 |
| 0204 23 00 | Fresh or chilled boneless cuts of sheep | Importer | 4 | 2022-03 – 2022-08 |
| 0201 20 30 | Unseparated or separated forequarters of bovine animals, with bone in, fresh or chilled | Importer | 2 | 2024-09 – 2025-02 |
| 02 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 1 | 2022-10 – 2022-10 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Importer | 1 | 2022-10 – 2022-10 |
| 0210 20 90 | Boneless meat of bovine animals, salted, in brine, dried or smoked | Importer | 1 | 2022-10 – 2022-10 |