Published trader · United Kingdom
KOREA FOODS COMPANY LIMITED
ImporterExporterHMRC trader directory · ref 69699 · published 2016-01 to 2026-06
35Commodity codes
107Months published
306Published links
2016-01First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2016-012026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 1604 20 90 | Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus) | ImporterExporter | 58 | 2016-02 – 2026-06 |
| 03 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 34 | 2016-01 – 2025-12 |
| 1604 14 21 | Prepared or preserved skipjack, whole or in pieces, in vegetable oil (excl. minced) | Importer | 29 | 2016-06 – 2026-06 |
| 1604 19 97 | Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) | Importer | 24 | 2016-01 – 2021-03 |
| 0303 89 90 | Frozen fish, n.e.s. | Importer | 17 | 2016-02 – 2025-11 |
| 16 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 14 | 2016-02 – 2020-10 |
| 1603 00 80 | Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of > 1 kg or put up otherwise | Importer | 13 | 2022-03 – 2026-06 |
| 0306 14 90 | Frozen crabs, even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water (excl. "Paralithodes camchaticus", "Chionoecetes spp.", "Callinectes sapidus" and "Cancer pagurus") | Importer | 12 | 2016-02 – 2025-11 |
| 1602 32 19 | Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 12 | 2022-05 – 2024-01 |
| 0306 95 90 | Shrimps and prawns, whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water (excl. "Pandalidae" and "Crangon") | Importer | 10 | 2018-08 – 2025-11 |
| 1605 54 00 | Cuttlefish and squid, prepared or preserved (excl. smoked) | Importer | 10 | 2016-02 – 2026-03 |
| 1605 59 00 | Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells) | Importer | 10 | 2021-05 – 2026-02 |
| 0305 69 80 | Fish, only salted or in brine (excl. herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch, snakeheads, Boreogadus saida, Atlantic halibut, Pacific salmon, Atlantic salmon, Danube salmon and fillets and offal) | Importer | 8 | 2016-02 – 2025-11 |
| 0307 52 00 | Octopus "Octopus spp.", frozen | Importer | 8 | 2019-03 – 2025-11 |
| 1601 00 99 | Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages) | Importer | 5 | 2023-01 – 2024-03 |
| 0304 99 99 | Frozen meat of saltwater fish n.e.s. (excl. fillets and surimi) | Importer | 4 | 2018-01 – 2019-04 |
| 1604 16 00 | Prepared or preserved anchovies, whole or in pieces (excl. minced) | Importer | 4 | 2016-10 – 2025-11 |
| 1605 29 00 | Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked) | Importer | 4 | 2016-02 – 2017-05 |
| 0305 39 90 | Fillets of fish, dried, salted or in brine, but not smoked (excl. tilapia, catfish, carp, eels, Nile perch, snakeheads, fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, and fish fillets, salted or in brine of Pacific salmon, Atlantic salmon, Danube salmon and lesser or Greenland halibut) | Importer | 3 | 2016-02 – 2017-08 |
| 1602 49 19 | Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= | Importer | 3 | 2024-08 – 2025-06 |
| 0305 49 80 | Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads) | Importer | 2 | 2025-04 – 2026-01 |
| 0305 54 50 | Dried anchovies "Engraulis spp.", even salted but not smoked (excl. fillets and offal) | Importer | 2 | 2019-07 – 2019-12 |
| 0307 12 00 | Oysters, even in shell, frozen | Importer | 2 | 2021-09 – 2024-08 |
| 0307 19 90 | Oysters, even in shell, frozen, dried, salted or in brine (excl. smoked) | Importer | 2 | 2016-07 – 2016-12 |
| 0307 43 99 | Cuttle fish and squid, frozen, with or without shell (excl. "Sepia officinalis, Rossia macrosoma, Sepiola spp., Loligo spp., Ommastrephes spp., Nototodarus spp., Sepioteuthis spp., Illex spp., Todarodes sagittatus") | Importer | 2 | 2017-06 – 2018-05 |
| 0307 59 10 | Octopus "Octopus spp.", frozen (excl. smoked) | Importer | 2 | 2016-02 – 2016-06 |
| 1602 32 30 | Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | Importer | 2 | 2025-03 – 2026-01 |
| 1604 15 19 | Mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved, whole or in pieces (excl. minced mackerel and fillets of mackerel) | Importer | 2 | 2016-06 – 2016-12 |
| 1605 21 10 | Shrimps and prawns, prepared or preserved, in immediate packings of a net content of <= 2 kg (excl. merely smoked, and in airtight containers) | Importer | 2 | 2025-02 – 2025-11 |
| 0206 30 00 | Fresh or chilled edible offal of swine | Importer | 1 | 2022-09 – 2022-09 |
| 0303 59 90 | Frozen Indian mackerels "Rastrelliger spp.", seerfishes "Scomberomorus spp.", jacks, crevalles "Caranx spp.", silver pomfrets "Pampus spp.", Pacific saury "Cololabis saira", scads "Decapterus spp.", capelin "Mallotus villosus", bonitos "Sarda spp.", marlins, sailfishes and spearfish "Istiophoridae" | Importer | 1 | 2018-06 – 2018-06 |
| 0304 89 60 | Frozen fillets of monkfish "Lophius spp." | Importer | 1 | 2018-08 – 2018-08 |
| 0307 19 00 | Oysters, even in shell, smoked, dried, salted or in brine | Importer | 1 | 2017-05 – 2017-05 |
| 1602 49 15 | Prepared or preserved mixtures of domestic swine hams, shoulders, loins, collars and parts thereof (excl. mixtures of only loins and hams or only collars and shoulders) | Importer | 1 | 2022-03 – 2022-03 |
| 1604 32 00 | Caviar substitutes prepared from fish eggs | Importer | 1 | 2016-11 – 2016-11 |