Published trader · United Kingdom
CRANSWICK COUNTRY FOODS (BALLYMENA)
ExporterHMRC trader directory · ref 79342 · published 2019-04 to 2026-06
11Commodity codes
86Months published
144Published links
2019-04First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2019-042026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0206 49 00 | Edible offal of swine, frozen (excl. livers) | Exporter | 66 | 2019-04 – 2026-06 |
| 0203 22 11 | Frozen hams and cuts thereof of domestic swine, with bone in | Exporter | 25 | 2020-01 – 2022-06 |
| 0203 29 11 | Frozen fore-ends and cuts thereof of domestic swine | Exporter | 13 | 2019-04 – 2021-02 |
| 0203 29 90 | Frozen meat of non-domestic swine (excl. carcases and half-carcases and hams, shoulders and cuts thereof, with bone in) | Exporter | 11 | 2019-07 – 2023-10 |
| 0203 29 55 | Frozen boneless meat of domestic swine (excl. bellies and cuts thereof) | Exporter | 10 | 2021-09 – 2022-06 |
| 0203 29 59 | Frozen meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) | Exporter | 7 | 2019-04 – 2026-02 |
| 02 | HS chapter: HMRC publishes no description for a chapter-level link | Exporter | 4 | 2020-02 – 2020-07 |
| 0202 30 90 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | Exporter | 2 | 2020-12 – 2021-01 |
| 0203 22 90 | Frozen hams, shoulders and cuts thereof of non-domestic swine, with bone in | Exporter | 2 | 2019-11 – 2020-01 |
| 0203 29 13 | Frozen loins and cuts thereof of domestic swine, with bone in | Exporter | 2 | 2022-10 – 2025-11 |
| 0209 10 11 | Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted or in brine | Exporter | 2 | 2019-06 – 2021-01 |