Published trader · United Kingdom

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HMRC trader directory · ref 95863 · published 2016-01 to 2021-01

16Commodity codes
32Months published
116Published links
2016-01First published
2021-01Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2016-012021-01

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0207 14 10Frozen boneless cuts of fowls of the species Gallus domesticusImporter162016-01 – 2019-10
02HS chapter: HMRC publishes no description for a chapter-level linkImporterExporter132016-01 – 2020-12
0202 30 90Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)ImporterExporter132016-02 – 2019-08
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)ImporterExporter112016-01 – 2020-12
0207 12 90Frozen fowls of species Gallus domesticus, plucked and drawn, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fowl, not cut in pieces (excl. "70% chickens")Importer102016-01 – 2016-10
1605 21 10Shrimps and prawns, prepared or preserved, in immediate packings of a net content of <= 2 kg (excl. merely smoked, and in airtight containers)Importer102016-04 – 2018-10
03HS chapter: HMRC publishes no description for a chapter-level linkImporter82016-01 – 2016-12
0204 43 10Frozen meat of lambs, boneless, frozenImporter72016-04 – 2021-01
16HS chapter: HMRC publishes no description for a chapter-level linkImporter72016-04 – 2020-01
1604 32 00Caviar substitutes prepared from fish eggsImporter62016-06 – 2016-12
0204 42 50Frozen sheep legsImporter52016-02 – 2019-07
0204 42 90Frozen cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)Importer32016-02 – 2016-08
1604 15 19Mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved, whole or in pieces (excl. minced mackerel and fillets of mackerel)Importer32016-04 – 2016-12
1602 50 31Corned beef, in airtight containersImporter22016-05 – 2016-08
0202 20 90Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)Importer12016-09 – 2016-09
1605 21 90Shrimps and prawns, prepared or preserved, in immediate packings of a net content of > 2 kg (excl. merely smoked, and in airtight containers)Importer12019-09 – 2019-09