Published trader · United Kingdom
LEATHAMS LIMITED
ImporterExporterHMRC trader directory · ref 108714 · published 2020-02 to 2026-06
31Commodity codes
56Months published
498Published links
2020-02First published
2026-06Last published
Months published
Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.
2020-022026-06
Commodity codes on the record
Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.
| Commodity code | Description (as published) | Direction | Months | Window |
|---|---|---|---|---|
| 0210 12 19 | Bellies "streaky" and cuts thereof of domestic swine, dried or smoked | Importer | 54 | 2022-01 – 2026-06 |
| 0210 19 81 | Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof) | Importer | 54 | 2022-01 – 2026-06 |
| 1601 00 91 | Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver) | ImporterExporter | 54 | 2022-01 – 2026-06 |
| 1601 00 99 | Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages) | Importer | 54 | 2022-01 – 2026-06 |
| 1602 41 10 | Hams and cuts thereof, of domestic swine, prepared or preserved | Importer | 54 | 2022-01 – 2026-06 |
| 0408 19 81 | Egg yolks, liquid, suitable for human consumption, whether or not containing added sugar or other sweetening matter | Importer | 53 | 2022-01 – 2026-06 |
| 0408 99 80 | Birds' eggs, not in shell, fresh, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter, suitable for human consumption (excl. dried and egg yolks) | Importer | 53 | 2022-01 – 2026-06 |
| 0407 29 10 | Fresh poultry eggs, in shell (excl. of fowls, and fertilised for incubation) | Importer | 24 | 2022-03 – 2024-10 |
| 1602 50 95 | Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) | Importer | 20 | 2022-02 – 2026-06 |
| 1604 20 40 | Prepared or preserved anchovies (excl. whole or in pieces) | Importer | 14 | 2022-02 – 2026-02 |
| 0407 29 90 | Fresh birds' eggs, in shell (excl. of poultry, and fertilised for incubation) | Importer | 10 | 2024-11 – 2025-11 |
| 0210 20 90 | Boneless meat of bovine animals, salted, in brine, dried or smoked | Importer | 8 | 2022-01 – 2026-06 |
| 1602 20 90 | Preparations of liver (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g and goose or duck liver) | Importer | 6 | 2022-03 – 2022-08 |
| 0207 13 10 | Fresh or chilled boneless cuts of fowls of the species Gallus domesticus | Importer | 5 | 2022-01 – 2022-05 |
| 0210 19 89 | Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof) | Importer | 5 | 2024-07 – 2026-03 |
| 0207 14 10 | Frozen boneless cuts of fowls of the species Gallus domesticus | Importer | 4 | 2022-01 – 2022-05 |
| 1602 20 10 | Preparations of goose or duck liver (excl. sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g) | Importer | 4 | 2022-01 – 2022-05 |
| 0203 19 55 | Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof) | Importer | 2 | 2025-04 – 2025-05 |
| 0207 12 10 | Frozen fowls of species Gallus domesticus, plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as "70% chickens" | Importer | 2 | 2022-01 – 2022-02 |
| 1602 32 19 | Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts) | ImporterExporter | 2 | 2022-07 – 2026-05 |
| 1602 49 15 | Prepared or preserved mixtures of domestic swine hams, shoulders, loins, collars and parts thereof (excl. mixtures of only loins and hams or only collars and shoulders) | Importer | 2 | 2022-02 – 2022-04 |
| 1604 14 28 | Prepared or preserved skipjack, whole or in pieces (excl. minced, fillets known as "loins" and such products in vegetable oil) | Importer | 2 | 2020-02 – 2020-05 |
| 02 | HS chapter: HMRC publishes no description for a chapter-level link | Importer | 1 | 2023-07 – 2023-07 |
| 0210 12 90 | Bellies "streaky" and cuts thereof of non-domestic swine, salted, in brine, dried or smoked | Importer | 1 | 2024-01 – 2024-01 |
| 0210 19 10 | Bacon sides or spencers of domestic swine, salted or in brine | Importer | 1 | 2022-01 – 2022-01 |
| 0210 19 50 | Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof) | Importer | 1 | 2022-01 – 2022-01 |
| 0407 21 00 | Fresh eggs of domestic fowls, in shell (excl. fertilised for incubation) | Importer | 1 | 2022-01 – 2022-01 |
| 0408 19 89 | Egg yolks (other than liquid), frozen or otherwise preserved, suitable for human consumption, whether or not containing added sugar or other sweetening matter (excl. dried) | Importer | 1 | 2023-03 – 2023-03 |
| 1602 41 90 | Prepared or preserved hams and cuts thereof, of swine (excl. domestic) | Importer | 1 | 2022-03 – 2022-03 |
| 1602 90 91 | Prepared or preserved meat or offal of sheep (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine) | Importer | 1 | 2023-04 – 2023-04 |
| 1604 16 00 | Prepared or preserved anchovies, whole or in pieces (excl. minced) | Importer | 1 | 2024-09 – 2024-09 |