Published trader · United Kingdom

CROWBOND GROCERIES LIMITED

Importer

HMRC trader directory · ref 353295 · published 2022-01 to 2026-06

19Commodity codes
54Months published
359Published links
2022-01First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-012026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer532022-01 – 2026-06
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer522022-01 – 2026-06
0408 19 81Egg yolks, liquid, suitable for human consumption, whether or not containing added sugar or other sweetening matterImporter512022-02 – 2026-06
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter482022-01 – 2026-06
0408 99 80Birds' eggs, not in shell, fresh, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter, suitable for human consumption (excl. dried and egg yolks)Importer452022-03 – 2026-06
0210 12 19Bellies "streaky" and cuts thereof of domestic swine, dried or smokedImporter312022-01 – 2026-05
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer302022-05 – 2026-06
0210 20 90Boneless meat of bovine animals, salted, in brine, dried or smokedImporter132022-05 – 2026-05
0305 63 00Anchovies "Engraulis spp.", salted or in brine only (excl. fillets and offal)Importer112022-05 – 2025-10
1602 31 19Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer62024-07 – 2026-02
03HS chapter: HMRC publishes no description for a chapter-level linkImporter52022-12 – 2025-04
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=Importer52025-04 – 2026-04
0210 19 30Fore-ends and cuts thereof of domestic swine, salted or in brineImporter22026-05 – 2026-06
1604 16 00Prepared or preserved anchovies, whole or in pieces (excl. minced)Importer22026-03 – 2026-05
0210 11 90Hams, shoulders and cuts thereof of non-domestic swine, salted, in brine, dried or smoked, with bone inImporter12024-03 – 2024-03
0210 12 90Bellies "streaky" and cuts thereof of non-domestic swine, salted, in brine, dried or smokedImporter12023-02 – 2023-02
0210 19 10Bacon sides or spencers of domestic swine, salted or in brineImporter12024-07 – 2024-07
1601 00 10Liver sausages and similar products and food preparations based thereonImporter12025-07 – 2025-07
1602 41 90Prepared or preserved hams and cuts thereof, of swine (excl. domestic)Importer12023-01 – 2023-01