Published trader · United Kingdom

KIN GLOBAL DISTRIBUTION LTD

Importer

HMRC trader directory · ref 495674 · published 2024-02 to 2026-06

39Commodity codes
29Months published
564Published links
2024-02First published
2026-06Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2024-022026-06

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
0203 19 55Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof)Importer292024-02 – 2026-06
0203 19 59Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof)Importer292024-02 – 2026-06
0207 13 10Fresh or chilled boneless cuts of fowls of the species Gallus domesticusImporter292024-02 – 2026-06
0207 13 30Fresh or chilled whole wings, with or without tips, of fowls of the species Gallus domesticusImporter292024-02 – 2026-06
0207 13 60Fresh or chilled legs and cuts thereof of fowls of the species Gallus domesticus, with bone inImporter292024-02 – 2026-06
0207 13 91Fresh or chilled edible livers of fowls of the species Gallus domesticusImporter292024-02 – 2026-06
0207 13 99Fresh or chilled edible offal of fowls of the species Gallus domesticus (excl. livers)Importer292024-02 – 2026-06
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer292024-02 – 2026-06
0207 13 20Fresh or chilled halves or quarters of fowls of the species Gallus domesticusImporter282024-02 – 2026-06
0207 26 10Fresh or chilled boneless cuts of turkeys of the species domesticusImporter262024-02 – 2026-06
1602 41 10Hams and cuts thereof, of domestic swine, prepared or preservedImporter252024-03 – 2026-06
02HS chapter: HMRC publishes no description for a chapter-level linkImporter232024-02 – 2026-06
0203 19 15Fresh or chilled bellies "streaky" and cuts thereof of domestic swineImporter232024-03 – 2026-06
0207 26 30Fresh or chilled whole wings, with or without tips, of turkeys of the species domesticusImporter222024-02 – 2026-06
1602 49 19Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <=Importer212024-04 – 2026-06
0208 10 10Fresh, chilled or frozen meat and edible meat offal of domestic rabbitsImporter202024-04 – 2026-05
0201 20 90Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters)Importer182025-01 – 2026-06
1602 49 11Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars)Importer172024-08 – 2026-06
0201 30 00Fresh or chilled bovine meat, bonelessImporter162024-12 – 2026-06
0207 13 40Fresh or chilled backs, necks, backs with necks attached, rumps and wing-tips of fowls of the species Gallus domesticusImporter152024-03 – 2026-05
0203 12 11Fresh or chilled with bone in, domestic swine hams and cuts thereofImporter132024-03 – 2026-05
1602 41 90Prepared or preserved hams and cuts thereof, of swine (excl. domestic)Importer132025-03 – 2026-03
0210 19 89Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof)Importer102025-09 – 2026-06
0207 26 60Fresh or chilled drumsticks and cuts thereof of turkeys of the species domesticus, with bone inImporter72025-06 – 2026-04
0203 19 11Fresh or chilled fore-ends and cuts thereof of domestic swineImporter52024-08 – 2026-04
0206 30 00Fresh or chilled edible offal of swineImporter52024-10 – 2025-08
0207 11 90Fresh or chilled, plucked and drawn fowls of species Gallus domesticus, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fresh or chilled fowl, not cut in pieces (excl. "83% and 70% chickens")Importer42025-03 – 2025-09
0210 12 19Bellies "streaky" and cuts thereof of domestic swine, dried or smokedImporter32024-06 – 2025-12
1602 49 13Prepared or preserved domestic swine collars and parts thereof, incl. mixtures of collars and shouldersImporter32024-12 – 2025-12
0207 26 99Fresh or chilled edible offal of turkeys of the species domesticus (excl. livers)Importer22025-10 – 2026-02
0209 10 11Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted or in brineImporter22025-01 – 2025-12
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer22024-03 – 2026-04
1602 49 30Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer22024-11 – 2025-12
1602 49 50Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer22024-03 – 2025-12
0203 19 13Fresh or chilled loins and cuts thereof of domestic swineImporter12026-06 – 2026-06
0207 13 70Fresh or chilled cuts of fowls of the species Gallus domesticus, with bone in (excl. halves and quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and parts thereof)Importer12026-06 – 2026-06
0207 41 80Fresh or chilled domestic ducks, not cut in pieces, plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, "63 % ducks" or otherwise presentedImporter12025-12 – 2025-12
1602 32 30Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)Importer12025-03 – 2025-03
1602 49 90Prepared or preserved meat, offal and mixtures of swine (excl. domestic, hams, shoulders and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)Importer12025-04 – 2025-04