Published trader · United Kingdom

GUILLERMO COBOS

Importer

HMRC trader directory · ref 390860 · published 2022-06 to 2026-04

11Commodity codes
14Months published
31Published links
2022-06First published
2026-04Last published

Months published

Commodity codes HMRC published this trader against, month by month, within the loaded scope (chapters 02, 03, 04 and 16 of the tariff (meat, fish, dairy and eggs and prepared meat and fish)). A gap is a month with no published link in that scope, not a month without trade.

2022-062026-04

Commodity codes on the record

Every code in the loaded chapters this trader is published against, most months first. Descriptions are HMRC’s own, verbatim. Codes outside those chapters are not loaded, so they are not listed, not absent.

Commodity codeDescription (as published)DirectionMonthsWindow
1601 00 99Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)Importer92022-06 – 2026-03
1601 00 91Uncooked sausages, dry or for spreading, of meat, offal, blood or insects (excl. liver)Importer72022-10 – 2026-03
0210 11 11Domestic swine hams and cuts thereof, salted or in brine, with bone inImporter42022-10 – 2026-04
0203 12 19Fresh or chilled with bone in, domestic swine shoulders and cuts thereofImporter22022-10 – 2023-09
0210 11 31Domestic swine hams and cuts thereof, dried or smoked, with bone inImporter22023-02 – 2023-10
0210 19 81Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)Importer22024-10 – 2025-04
0203 12 90Fresh or chilled hams, shoulders and cuts thereof with bone in of non-domestic swineImporter12022-10 – 2022-10
0203 19 55Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof)Importer12023-09 – 2023-09
0210 11 19Domestic swine shoulders and cuts thereof, salted or in brine, with bone inImporter12024-10 – 2024-10
0210 11 90Hams, shoulders and cuts thereof of non-domestic swine, salted, in brine, dried or smoked, with bone inImporter12025-10 – 2025-10
1604 16 00Prepared or preserved anchovies, whole or in pieces (excl. minced)Importer12022-12 – 2022-12